Two-Up Drivers & Guides | Outback Spirit Tours

Two-Up Drivers & Guides | Outback Spirit Tours


Company
Journey Beyond
Location
Perth, Western Australia, Australia
Job Type
Full-time
Posted
47 days ago
Via
via LinkedIn
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Job Description
Be part of sharing special places and shaping lasting memories with Australia's leading experiential tourism business. ABOUT US:Outback Spirit Tours offers a range of unique adventure tours and luxury short stays across our beautiful country. Our adventures capture the very essence of Australia, from the rugged red cliffs of the Kimberley to the unspoiled natural wonder of Tasmania, we bring iconic experiences to life. We operate 8 lodges in some of the most remote, inaccessible and beautiful locations. Our team of guides, drivers, camp and operations staff are passionate about the outdoors and take pride in bringing our guests on the adventure of a lifetime.Australia's leading experiential tourism group, Journey Beyond, is privileged to operate 20 brands spanning the country and New Zealand, connecting guests to the land, and to each other.Headquartered in Adelaide, Journey Beyond formed in 2016 and now comprises tourism brands including: iconic trains The Ghan, Indian Pacific, Great Southern, The Overland; premium small-group outback operator Outback Spirit; eco-luxury lodge Sal Salis Ningaloo Reef; aquatic adventures Cruise Whitsundays, Rottnest Express, Sailaway Port Douglas, Horizontal Falls Seaplane Adventures, Darwin Harbour Cruises and Journey Beyond Cruise Sydney; our tallest members, Melbourne Skydeck and Eureka 89; the historic Vintage Rail Journeys; The Telegraph Station in Alice Springs; Monarto Safari Resort; Exmouth Dive & Whalesharks Ningaloo, New Zealand coach tour specialist Grand Pacific Tours, and Voyages Tourism Australia.ABOUT YOU:Are you and your partner (or touring duo) ready for your next adventure?Outback Spirit Tours is seeking passionate, professional couples or dynamic duos to join our team for the 2026 touring season, commencing soon.As leaders in luxury small-group adventure travel, we deliver unforgettable journeys through some of Australia's most breathtaking and remote regions. Our guests are at the heart of everything we do - and we're looking for experienced Tour Guides and Driver Guides who bring energy, professionalism, exceptional storytelling ability, and a genuine love for the outback.With the majority of our touring season running from March to October 2026, this is an opportunity to live and work on the road for extended periods, with accommodation and meals provided for the entire season. Explore Australia's diverse landscapes, connect with incredible communities, and create lifelong memories for your guests, together.REQUIREMENTS:Medium Rigid Licence or higher (essential for drivers, desirable for guides)Heavy Vehicle and off road driving experienceCommercial Passenger Endorsement (essential for drivers, desirable for guides)Current First Aid and CPR certification (valid for 12 months)Food Handling CertificateRequired Guiding Accreditations for specific locations (E.g. Uluru Kata Tjuta, Kakadu etc)Exceptional verbal communication skills and high presentation standardsProblem-solving abilities that ensure an exceptional guest experiencePrevious on road tour experience would be highly regardedOutback Spirit is committed to maintaining a safe and productive workplace. Drug and alcohol testing is conducted as part of our employment conditions. A National Criminal History Check is required during the recruitment process.WHERE YOU'LL OPERATE:We are seeking couples or duos with strong knowledge of Australia's key remote touring regions, including:Kimberley & Top End - Confident operating across the remote landscapes within the Kimberley and Northern Territory.Pilbara & West Coast - Experience navigating Western Australia's rugged northwest and extended remote touring corridors.Corner Country - Touring from Alice Springs to Adelaide, exploring the remote outback regions of NSW, SA, QLD and the NT.Ideal candidates will be comfortable working in remote environments, adapting to seasonal conditions, and delivering premium small-group experiences in some of Australia's most extraordinary landscapes.BENEFITS:Work within a respected, growing national tourism businessAccommodation and meals provided for the full touring seasonGenerous discounts on Journey Beyond travel and experiencesEmployee Referral PolicyPrivate Health discountsEmployee Assistance ProgramStaff discounts on Journey Beyond merchandise

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Quick answers about Restaurant Jobs

Q What is the minimum hourly rate for casual waitstaff in Australian restaurants under the Hospitality Award from 1 July 2026?
The Fair Work Ombudsman sets the minimum rate for Food and Beverage Attendant Grade 2 at AU$25.75 per hour from 1 July 2026 under the Hospitality Industry (General) Award 2020. Casual employees receive an additional 25% loading, resulting in AU$32.19 per hour. Penalty rates of 150% apply for work after 10pm on weekdays.
Q How many ordinary hours per week can restaurant workers be rostered without overtime under Australian awards in 2026?
The Fair Work Ombudsman states that full-time restaurant employees are rostered for 38 ordinary hours per week averaged over a 4-week cycle under the Hospitality Industry (General) Award 2020. Any hours beyond 10 in a single day attract 150% overtime rates from 1 July 2026. Annual leave accrues at 4 weeks per year for full-time staff.
Q What visa allows international applicants to work as chefs in Australian restaurants without employer sponsorship in 2026?
Home Affairs permits Working Holiday visa (subclass 417) holders aged 18-35 to work in restaurants for up to 12 months with a 6-month limit per employer as of 2026. No formal sponsorship is required but a valid Tax File Number must be obtained within 28 days of starting work. The visa allows 88 days of specified work in regional areas for a second-year extension.
Q Do restaurant kitchen hands in Australia need formal qualifications or a licence in 2026?
The Fair Work Ombudsman confirms no formal qualification is mandatory for kitchen hand roles under the Hospitality Award, though a Certificate II in Kitchen Operations is common. Food safety supervisor certification is required if handling high-risk foods, costing AU$150-250 and valid for 5 years. RSA certification is mandatory only for staff serving alcohol.
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