Fabricator Welder

Fabricator Welder


Company
Reed
Location
Leeds
Posted
5 days ago
Via
via Reed.com

Job Description
An excellent opportunity has arisen for an experienced Fabricator/Welder to join a busy manufacturing environment. The successful candidate will be responsible for fabricating and welding metal components to high quality standards, ensuring products are delivered on time and in full while maintaining excellent levels of workmanship and safety.

Key Responsibilities

Operate welding equipment to join metal components using MIG, MMA (Stick), and other welding processes as required.
Measure, cut, clamp, grind, drill and tack metal components in preparation for fabrication and welding activities.
Manufacture and fabricate components in accordance with engineering and mechanical drawings.
Review assembly instructions, technical drawings, specifications, and parts lists to prepare work effectively.
Gather and organise required materials, tools, parts, and sub-assemblies for production tasks.
Maintain high standards of workmanship and product quality to ensure customer requirements are met.
Complete all job documentation and works order paperwork accurately and on time.
Carry out routine housekeeping duties and report equipment faults, shortages, or production issues promptly.
Operate general workshop machinery and hand tools safely and effectively.
Conduct quality inspections on completed work and support continuous improvement activities.

Beneficial Skills / Experience:

Proven fabrication and welding experience including MIG, MMA/Stick Welding, Stud Welding and Plasma Cutting.
Ability to read and interpret mechanical and engineering drawings.

Strong attention to detail and commitment to quality.
Good written and verbal communication skills.
Experience working collaboratively within a manufacturing or production team.
Experience operating an Amada Press Brake.
Experience working within a mechanical or electrical engineering environment.
Overhead crane, lifting and slinging experience.

Additional Details:

Competitive salary, negotiable depending on experience.
25 days annual leave plus bank holidays.
Quarterly profit share scheme.
Days only Mon – Fri (Every other Friday off)
On-site canteen facilities with refreshments provided.
Death in service benefit.
Healthcare cash plan.
Electric vehicle salary sacrifice scheme with on-site charging points.
Enhanced maternity and paternity pay.
Company pension scheme.
Free on-site parking.

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the National Living Wage rate for restaurant workers aged 21 and over in the United Kingdom from April 2026?
As per the GOV.UK, the National Living Wage for workers aged 21 and over in United Kingdom restaurant jobs is £12.80 per hour from 1 April 2026. Employers must pay this rate for all hours worked including trial shifts, with underpayment leading to arrears and penalties of up to 200% of arrears. Overtime does not attract a higher statutory rate but must still meet the minimum.
Q What visa allows non-UK citizens to work in restaurant jobs in the United Kingdom in 2026?
As per the GOV.UK, the Skilled Worker visa permits non-UK citizens to take restaurant roles such as chefs if the job meets the £38,700 salary threshold or the going rate for the occupation code from 1 January 2026. Applicants must hold a valid Certificate of Sponsorship issued by a licensed sponsor and pay the Immigration Health Surcharge of £1,035 per year.
Q What age and right-to-work requirements apply for starting restaurant employment in the United Kingdom?
As per the GOV.UK, restaurant workers in United Kingdom must be at least 16 years old, with those aged 16-17 entitled to the £7.55 per hour National Minimum Wage rate from April 2026. Employers must complete a right-to-work check before the first day of work using a valid passport or biometric residence permit.
Q Which documents are required to apply for a restaurant job and start work in the United Kingdom?
As per the GOV.UK, applicants for restaurant jobs must provide proof of right to work, photo ID such as a passport, and proof of address dated within three months. Food handlers must also hold a valid Level 2 Food Hygiene Certificate before handling food from 2026.
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