Picker Packer
Company
Global Wholesale Inc
Location
Jamaica, NY
Job Type
Full-time
Salary
2.4K–2.6K a month
Posted
11 days ago
Via
via Job Today
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Job Description
The Pick and Pack role is integral to maintaining efficient warehouse operations by accurately selecting and preparing orders for shipment. Working primarily on a day shift and reporting to the Warehouse Supervisor, this position supports inventory management and ensures product quality throughout the packing process.. . Responsibilities. - Accurately pick orders according to packing lists. - Securely pack items for shipment. - Manage and track inventory levels. - Conduct quality checks to ensure order accuracy. - Prepare shipments for dispatch. - Replenish stock as needed. - Label packages correctly. - Maintain an organized warehouse environment. . Preferred Qualifications. - Entry-level experience in warehouse operations. - High school diploma or equivalent. - Familiarity with inventory management
Experience: Required
Employment: Full-time
Schedule: 9.30 AM TO 6.30 PM
Salary: $2,400 – $2,600 monthly
Starting time: Immediate start!
About Global Wholesale Inc:
ON LINE BUSINESS
Experience: Required
Employment: Full-time
Schedule: 9.30 AM TO 6.30 PM
Salary: $2,400 – $2,600 monthly
Starting time: Immediate start!
About Global Wholesale Inc:
ON LINE BUSINESS
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the federal minimum cash wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum cash wage for tipped restaurant employees is $2.13 per hour as of January 2026, provided tips bring total earnings to at least $7.25 per hour. Employers must supplement any shortfall to reach the full minimum wage. Overtime at 1.5 times the regular rate applies after 40 hours per week.
What are the minimum age and experience requirements for entry-level restaurant jobs like dishwashers in the United States?
According to the U.S. Department of Labor, workers must be at least 16 years old for most restaurant positions under the Fair Labor Standards Act as of 2026, with 14-15 year olds limited to non-hazardous roles during limited hours. No prior experience or education is required for entry-level roles such as dishwashers or bussers.
Which documents are required when applying for restaurant jobs in the United States?
As per U.S. Citizenship and Immigration Services, applicants must complete Form I-9 with documents proving identity and employment authorization such as a U.S. passport or driver's license plus Social Security card by the first day of work in 2026. Employers verify these within three business days.
How many hours per week can restaurant workers be scheduled and what leave applies in 2026?
The U.S. Department of Labor states that non-exempt restaurant employees receive overtime pay after 40 hours in a workweek at 1.5 times their rate as of 2026, with no federal cap on total weekly hours. There is no federal requirement for paid sick leave or vacation in restaurant jobs.
