Night Cleaning Crew For Popular Music Venue

Night Cleaning Crew For Popular Music Venue


Company
S Brite Cleaning
Location
Los Angeles, CA
Job Type
Full-time and Contractor
Salary
18–20 an hour
Posted
5 hours ago
Via
via Indeed
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Job Description
Job Summary

We are seeking a dedicated and detail-oriented Cleaner to join our team. The Cleaner will be responsible for maintaining cleanliness and hygiene in various environments, ensuring that all areas are tidy, organized, and welcoming. This role is essential in providing a safe and pleasant atmosphere for both employees and visitors. Night and weekend availability required.

Duties
• Perform general cleaning tasks including sweeping, mopping, dusting, and vacuuming floors.
• Clean and sanitize restrooms, kitchens, and common areas regularly.
• Dispose of trash and recyclables in accordance with company policies.
• Maintain cleaning supplies inventory and report any shortages or needs.
• Follow safety protocols to ensure a safe working environment.
• Respond promptly to cleaning requests from staff or management.
• Assist with special cleaning projects as needed.

Skills
• Strong attention to detail to ensure thorough cleaning and maintenance.
• Ability to work independently as well as part of a team.
• Good time management skills to complete tasks efficiently within designated timeframes.
• Knowledge of cleaning products and their proper usage is preferred but not required.
• Physical stamina to perform repetitive tasks and lift light to moderate weights.
• Excellent communication skills to interact effectively with team members and management.

Join us in creating clean spaces that promote health and productivity!

Job Types: Full-time, Contract

Pay: $18.00 - $20.00 per hour

Work Location: In person

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the federal minimum cash wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum cash wage for tipped restaurant employees is $2.13 per hour as of January 2026, provided tips bring total earnings to at least $7.25 per hour. Employers must supplement any shortfall to reach the full minimum wage. Overtime at 1.5 times the regular rate applies after 40 hours per week.
Q What are the minimum age and experience requirements for entry-level restaurant jobs like dishwashers in the United States?
According to the U.S. Department of Labor, workers must be at least 16 years old for most restaurant positions under the Fair Labor Standards Act as of 2026, with 14-15 year olds limited to non-hazardous roles during limited hours. No prior experience or education is required for entry-level roles such as dishwashers or bussers.
Q Which documents are required when applying for restaurant jobs in the United States?
As per U.S. Citizenship and Immigration Services, applicants must complete Form I-9 with documents proving identity and employment authorization such as a U.S. passport or driver's license plus Social Security card by the first day of work in 2026. Employers verify these within three business days.
Q How many hours per week can restaurant workers be scheduled and what leave applies in 2026?
The U.S. Department of Labor states that non-exempt restaurant employees receive overtime pay after 40 hours in a workweek at 1.5 times their rate as of 2026, with no federal cap on total weekly hours. There is no federal requirement for paid sick leave or vacation in restaurant jobs.
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