SERVER & BARTENDER - New Duro Restaurant!!
Company
Duro Hospitality LLC
Location
Dallas, TX
Job Type
Full-time
Posted
24 days ago
Via
Indeed
Job Description
Duro Hospitality (Mister Charles, Norman's Japanese Grill, The Chumley House, The Charles, Sister, & El Carlos Elegante) is opening two brand new concepts at the beginning of this summer near the corner of Douglas & Northwest Highway near to Preston Center. We are beginning to look for our opening service team. All positions are available. Duro has become well known in the industry for taking great care of our people, creating great culture, & a relentless pursuit to be best in class in all aspects of hospitality. We are an experience-based hospitality group & our service team thrives on finding special ways to wow each guest daily over & over again. We have built one of the top restaurant groups in Dallas & have no plans to stop there. We look forward to hearing from you!
Pay: $1,200.00 - $2,750.00 per week
Benefits:
• Dental insurance
• Employee discount
• Health insurance
• Paid training
• Referral program
• Vision insurance
Work Location: In person
Pay: $1,200.00 - $2,750.00 per week
Benefits:
• Dental insurance
• Employee discount
• Health insurance
• Paid training
• Referral program
• Vision insurance
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the federal minimum cash wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum cash wage for tipped restaurant employees is $2.13 per hour as of January 2026, provided tips bring total earnings to at least $7.25 per hour. Employers must supplement any shortfall to reach the full minimum wage. Overtime at 1.5 times the regular rate applies after 40 hours per week.
What are the minimum age and experience requirements for entry-level restaurant jobs like dishwashers in the United States?
According to the U.S. Department of Labor, workers must be at least 16 years old for most restaurant positions under the Fair Labor Standards Act as of 2026, with 14-15 year olds limited to non-hazardous roles during limited hours. No prior experience or education is required for entry-level roles such as dishwashers or bussers.
Which documents are required when applying for restaurant jobs in the United States?
As per U.S. Citizenship and Immigration Services, applicants must complete Form I-9 with documents proving identity and employment authorization such as a U.S. passport or driver's license plus Social Security card by the first day of work in 2026. Employers verify these within three business days.
How many hours per week can restaurant workers be scheduled and what leave applies in 2026?
The U.S. Department of Labor states that non-exempt restaurant employees receive overtime pay after 40 hours in a workweek at 1.5 times their rate as of 2026, with no federal cap on total weekly hours. There is no federal requirement for paid sick leave or vacation in restaurant jobs.
