Overnight Packer
Company
Citarella
Location
Bronx, NY
Job Type
Full-time
Via
Indeed
Apply On
Job Description
Led by dynamic owner Joe Gurrera (and his commitment to superior quality) Citarella has grown from a respected NYC fish market into a full-scale, Ultimate Gourmet Market with locations across New York City, the Hamptons, and Greenwich, Connecticut.
A family-run business, we’re driven by a passion for great food. We delight customers with the finest selection of fresh seafood, prime, dry-aged beef, chef-prepared specialties and handcrafted pastries, international cheeses, imported groceries, and more. Join our team of seasoned professionals and become a part of the fabric of the New York food scene.
As a member of the Packing team, our team members must take pride in having a vast knowledge of all grocery items we carry. They will deliver exceptional guest service, be responsible for display items for the department, monitor waste, and be a strong team player.
Responsibilities & Duties:
• Help department to maximize sales by providing exceptional guest service.
• Ability to increase sales by suggestively selling products to every guest.
• Unload products from truck, break down pallets, take in deliveries, and separate product for sales floor, and cooler.
• Required to ensure all products meet Citarella standards.
• Responsible for product rotation, facing, restocking, maintaining display.
• Adhere to all DOH, DOA and OSHA standards. Handle chemicals (department cleaning and sanitize solution).
• Follow, maintain and perform safety and sanitation procedures; throughout all shifts.
• Communicate effectively with peers and management.
• Always maintain professionalism and treat everyone with respect and courtesy.
• Must always be guest focus and forward facing.
• Adhere to all assigned duties by management team.
Minimum Requirements
• Minimum of 6 months to 1 year with packing, guest service, and sales experience.
• Exceptional guest service, organization, and merchandizing skills.
• Ability to retain product knowledge.
• Ability to act with a sense of urgency and remain productive in a fast-paced environment.
• Must possess problem solving skills.
• Empowered team player willing to assist fellow associates.
Additional Requirements:
• Report to work at the scheduled time, neatly groomed, and the in the correct uniform
• The associate is occasionally required to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 20–75 pounds.
• The position requires manual dexterity, visual skills, and the ability to follow written and oral instructions and procedures.
• Ability to work within temperature-controlled environments.
• Handling and controlling cleaning supplies.
• Maintain a clean and safe environment by following Citarella and DOA standards
• Ability to work a flexible schedule including nights, weekends and holidays.
• Other duties may be assigned as business needs change.
IN RETURN, WE OFFER!
Competitive Wages, Medical/Dental/Vision / Company sponsored life insurance benefits, Flexible Spending Accounts, Employee Discounts, Paid Time Off, 401k Retirement Savings Plan with Company Match!
At Citarella, we value a diverse, inclusive workforce and we provide equal employment opportunity for all applicants and employees. All qualified applicants for employment will be considered without regard to an individual’s race, color, sex, gender identity, gender expression, religion, age, national origin or ancestry, citizenship, physical or mental disability, medical condition, family care status, marital status, domestic partner status, sexual orientation, genetic information, military or veteran status, or any other basis protected by federal, state or local laws. Citarella will reasonably accommodate qualified individuals with disabilities to the extent required by applicable law.
EOE/M/F/V/D
10PM-7AM
A family-run business, we’re driven by a passion for great food. We delight customers with the finest selection of fresh seafood, prime, dry-aged beef, chef-prepared specialties and handcrafted pastries, international cheeses, imported groceries, and more. Join our team of seasoned professionals and become a part of the fabric of the New York food scene.
As a member of the Packing team, our team members must take pride in having a vast knowledge of all grocery items we carry. They will deliver exceptional guest service, be responsible for display items for the department, monitor waste, and be a strong team player.
Responsibilities & Duties:
• Help department to maximize sales by providing exceptional guest service.
• Ability to increase sales by suggestively selling products to every guest.
• Unload products from truck, break down pallets, take in deliveries, and separate product for sales floor, and cooler.
• Required to ensure all products meet Citarella standards.
• Responsible for product rotation, facing, restocking, maintaining display.
• Adhere to all DOH, DOA and OSHA standards. Handle chemicals (department cleaning and sanitize solution).
• Follow, maintain and perform safety and sanitation procedures; throughout all shifts.
• Communicate effectively with peers and management.
• Always maintain professionalism and treat everyone with respect and courtesy.
• Must always be guest focus and forward facing.
• Adhere to all assigned duties by management team.
Minimum Requirements
• Minimum of 6 months to 1 year with packing, guest service, and sales experience.
• Exceptional guest service, organization, and merchandizing skills.
• Ability to retain product knowledge.
• Ability to act with a sense of urgency and remain productive in a fast-paced environment.
• Must possess problem solving skills.
• Empowered team player willing to assist fellow associates.
Additional Requirements:
• Report to work at the scheduled time, neatly groomed, and the in the correct uniform
• The associate is occasionally required to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 20–75 pounds.
• The position requires manual dexterity, visual skills, and the ability to follow written and oral instructions and procedures.
• Ability to work within temperature-controlled environments.
• Handling and controlling cleaning supplies.
• Maintain a clean and safe environment by following Citarella and DOA standards
• Ability to work a flexible schedule including nights, weekends and holidays.
• Other duties may be assigned as business needs change.
IN RETURN, WE OFFER!
Competitive Wages, Medical/Dental/Vision / Company sponsored life insurance benefits, Flexible Spending Accounts, Employee Discounts, Paid Time Off, 401k Retirement Savings Plan with Company Match!
At Citarella, we value a diverse, inclusive workforce and we provide equal employment opportunity for all applicants and employees. All qualified applicants for employment will be considered without regard to an individual’s race, color, sex, gender identity, gender expression, religion, age, national origin or ancestry, citizenship, physical or mental disability, medical condition, family care status, marital status, domestic partner status, sexual orientation, genetic information, military or veteran status, or any other basis protected by federal, state or local laws. Citarella will reasonably accommodate qualified individuals with disabilities to the extent required by applicable law.
EOE/M/F/V/D
10PM-7AM
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the federal minimum cash wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum cash wage for tipped restaurant employees is $2.13 per hour as of January 2026, provided tips bring total earnings to at least $7.25 per hour. Employers must supplement any shortfall to reach the full minimum wage. Overtime at 1.5 times the regular rate applies after 40 hours per week.
What are the minimum age and experience requirements for entry-level restaurant jobs like dishwashers in the United States?
According to the U.S. Department of Labor, workers must be at least 16 years old for most restaurant positions under the Fair Labor Standards Act as of 2026, with 14-15 year olds limited to non-hazardous roles during limited hours. No prior experience or education is required for entry-level roles such as dishwashers or bussers.
Which documents are required when applying for restaurant jobs in the United States?
As per U.S. Citizenship and Immigration Services, applicants must complete Form I-9 with documents proving identity and employment authorization such as a U.S. passport or driver's license plus Social Security card by the first day of work in 2026. Employers verify these within three business days.
How many hours per week can restaurant workers be scheduled and what leave applies in 2026?
The U.S. Department of Labor states that non-exempt restaurant employees receive overtime pay after 40 hours in a workweek at 1.5 times their rate as of 2026, with no federal cap on total weekly hours. There is no federal requirement for paid sick leave or vacation in restaurant jobs.
