Restaurant Host
Company
The Blue Warbler (Junto Foods Inc.)
Location
Philadelphia, PA
Job Type
Full-time
Posted
9 days ago
Via
Culinary Agents
Job Description
The Blue Warbler aims to be the neighborhood hang every neighborhood wishes it had. In a century-old drug store flooded with natural light -- and on a garden patio that will be an oasis from daily stress -- we'll bring together the laid-back spirit of the diner and corner pub with modern, updated flair. Our thoughtfully crafted food and drinks will be creative, nourishing and approachable, and our service will be so warm, friendly and efficient that it will feel effortless -- even though it will take a ton of hard work to get all the details just right.
If you take hospitality seriously and want to improve your professional credentials while spreading joy and making an honest living surrounded by fun, considerate, and grace-filled teammates, please consider applying to be one of the Warbler's first Hosts. We'll be opening our doors to the public soon, and we're looking for people who are as excited about taking flight as we are!
As the first point of contact, the Host sets the tone for the entire experience. We are seeking organized, high-energy individuals who can balance the logistics of a busy dining room with the warmth of a neighborhood gathering spot.
Key Resposibilities:
• Greet every guest with genuine hospitality, acting as the professional face of the restaurant
• Manage the seating flow to maximize seating while maintaining service standards
• Communicate clearly with the kitchen and service staff regarding pacing and special guest requests.
• Maintain a 'whole-house' awareness, assisting with menus, water service, or light cleaning to keep the entryway
• Strong organizational skills and the ability to stay composed and kind under pressure
• Familiarity with digital reservation systems or ability to learn
If you take hospitality seriously and want to improve your professional credentials while spreading joy and making an honest living surrounded by fun, considerate, and grace-filled teammates, please consider applying to be one of the Warbler's first Hosts. We'll be opening our doors to the public soon, and we're looking for people who are as excited about taking flight as we are!
As the first point of contact, the Host sets the tone for the entire experience. We are seeking organized, high-energy individuals who can balance the logistics of a busy dining room with the warmth of a neighborhood gathering spot.
Key Resposibilities:
• Greet every guest with genuine hospitality, acting as the professional face of the restaurant
• Manage the seating flow to maximize seating while maintaining service standards
• Communicate clearly with the kitchen and service staff regarding pacing and special guest requests.
• Maintain a 'whole-house' awareness, assisting with menus, water service, or light cleaning to keep the entryway
• Strong organizational skills and the ability to stay composed and kind under pressure
• Familiarity with digital reservation systems or ability to learn
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the federal minimum cash wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum cash wage for tipped restaurant employees is $2.13 per hour as of January 2026, provided tips bring total earnings to at least $7.25 per hour. Employers must supplement any shortfall to reach the full minimum wage. Overtime at 1.5 times the regular rate applies after 40 hours per week.
What are the minimum age and experience requirements for entry-level restaurant jobs like dishwashers in the United States?
According to the U.S. Department of Labor, workers must be at least 16 years old for most restaurant positions under the Fair Labor Standards Act as of 2026, with 14-15 year olds limited to non-hazardous roles during limited hours. No prior experience or education is required for entry-level roles such as dishwashers or bussers.
Which documents are required when applying for restaurant jobs in the United States?
As per U.S. Citizenship and Immigration Services, applicants must complete Form I-9 with documents proving identity and employment authorization such as a U.S. passport or driver's license plus Social Security card by the first day of work in 2026. Employers verify these within three business days.
How many hours per week can restaurant workers be scheduled and what leave applies in 2026?
The U.S. Department of Labor states that non-exempt restaurant employees receive overtime pay after 40 hours in a workweek at 1.5 times their rate as of 2026, with no federal cap on total weekly hours. There is no federal requirement for paid sick leave or vacation in restaurant jobs.
