Housekeeping Worker | MSCH | Full-Time | Evening Shift | 3:00 pm - 11:00 pm (Weekends and Holiday...

Housekeeping Worker | MSCH | Full-Time | Evening Shift | 3:00 pm - 11:00 pm (Weekends and Holiday...


Company
NewYork-Presbyterian Lower Manhattan Hospital
Location
New York, NY
Job Type
Full-time
Salary
24.60–26.46 an hour
Posted
4 days ago
Via
ZipRecruiter

Job Description
Start Date:
03/27/2026End Date:
04/04/2026
Description:

Be the Face of Cleanliness and Quality Customer Service

Housekeeping Worker | Full-time | Evening Shift

Weekdays/Weekends/Holidays

NewYork-Presbyterian

Morgan Stanley Children Hospital

At NewYork-Presbyterian, our housekeeping staff is essential to ensuring a safe, comfortable, and welcoming environment for our patients and their families. From friendly smiles and conversations, to the continuous focus on infection control, our housekeeping professionals help to provide a positive experience for everyone within our hospital. If you're ready to play a key role in the care and caring of our patients, explore the following position:

Maintain cleanliness and a culture of compassion, caring, warmth and support within our hospital. Spend quality time and build solid relationships with patients and their families. Go above and beyond for patients to deliver superior customer service and ensure their comfort and safety at all times.

The shift for this position is 3:00 pm - 11:00 pm, and it includes regular schedules on weekend days and holidays.

Preferred Criteria
• High school diploma or GED
• Hotel, restaurant, retail experience
• Customer service experience

Required Criteria
• Ability to handle automatic floor scrubbing machines, floor buffers and wet and dry vacuum.

Salary Range:

$24.60-$26.46/Hourly

It all begins with you. Our amazing compensation packages start with competitive base pay and include recognition for your experience, education, and licensure. Then we add our amazing benefits, countless opportunities for personal and professional growth and a dynamic environment that embraces every person. Join our team and discover where amazing works.

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the federal minimum cash wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum cash wage for tipped restaurant employees is $2.13 per hour as of January 2026, provided tips bring total earnings to at least $7.25 per hour. Employers must supplement any shortfall to reach the full minimum wage. Overtime at 1.5 times the regular rate applies after 40 hours per week.
Q What are the minimum age and experience requirements for entry-level restaurant jobs like dishwashers in the United States?
According to the U.S. Department of Labor, workers must be at least 16 years old for most restaurant positions under the Fair Labor Standards Act as of 2026, with 14-15 year olds limited to non-hazardous roles during limited hours. No prior experience or education is required for entry-level roles such as dishwashers or bussers.
Q Which documents are required when applying for restaurant jobs in the United States?
As per U.S. Citizenship and Immigration Services, applicants must complete Form I-9 with documents proving identity and employment authorization such as a U.S. passport or driver's license plus Social Security card by the first day of work in 2026. Employers verify these within three business days.
Q How many hours per week can restaurant workers be scheduled and what leave applies in 2026?
The U.S. Department of Labor states that non-exempt restaurant employees receive overtime pay after 40 hours in a workweek at 1.5 times their rate as of 2026, with no federal cap on total weekly hours. There is no federal requirement for paid sick leave or vacation in restaurant jobs.
View all 7 FAQs