Front of House Restaurant Manager
Company
Quotes Willowbrook Mall
Location
Houston, TX
Job Type
Full-time
Salary
17–21 an hour
Posted
3 days ago
Via
Indeed
Job Description
Are you ready to embark on a flavorful journey with Quotes, where every meal becomes an unforgettable experience? We're seeking a vibrant Front of House Restaurant Manager to join our team and play a vital role in maintaining the flow of our sensational food service establishment. If you're passionate about overseeing an exceptional front-of-house team in a fun and flexible environment, keep reading!
WHAT IS QUOTES ALL ABOUT?
Welcome to Quotes in Houston, TX! At Quotes, we believe that every team member holds the key to our success. Our mission is to create a casual and fun atmosphere where our customers can't help but leave with a smile. We value hard work, dedication, and a positive attitude, providing ample opportunities for growth and recognition. In addition to competitive pay, we offer amazing benefits, including free drinks while working, discounted meals, and exciting team building events twice a year. Join our talented and passionate food service team for a fulfilling career!
A DAY IN THE LIFE AS A FRONT OF HOUSE RESTAURANT MANAGER
Picture yourself in the heart of the action, orchestrating the perfect dining experience for our guests. As a Front of House Restaurant Manager, you'll ensure that every customer is welcomed with warmth and hospitality, making them feel right at home from the moment they step in. Collaborating closely with our hosts, you'll ensure that each guest is promptly seated and attended to throughout their visit. From supervising the waitstaff and ensuring timely order deliveries to addressing guest concerns, you'll be the driving force behind our impeccable service and attention to detail. Join us and find satisfaction in the success of our front-of-house team!
WHAT IT TAKES TO BE SUCCESSFUL AS A FRONT OF HOUSE RESTAURANT MANAGER
5+ years of restaurant experience, showcasing your deep understanding of the industry
2+ years of leadership experience, proving your ability to inspire and guide a team
Thrives in a fast-paced environment and excels at multitasking and prioritization
Natural team player with exceptional leadership skills
A passion for providing outstanding customer service and maintaining a stellar reputation
The minimum requirements to be considered:
• 5+ years of restaurant experience
• 2+ years of leadership experience
WORK SCHEDULE, PAY RATE & LOCATION
As a full-time Front of House Restaurant Manager at Quotes, you'll work shifts during our open hours of 11 AM - 12 AM, Sunday through Wednesday, and 11 AM - 2 AM, Thursday through Saturday. We value your hard work and dedication, offering a competitive pay range of $17 - $21 per hour, based on your experience.
Medical Coverage is provided (Employee and Employer Contributions)
READY TO APPLY?
If you're excited about joining our dynamic team of hospitality professionals at Quotes, don't wait any longer! Complete our initial 3-minute, mobile-friendly application and take the first step towards an incredible career. Expect a swift and straightforward process as we can't wait to learn more about you and potentially welcome you to our Quotes family!
WHAT IS QUOTES ALL ABOUT?
Welcome to Quotes in Houston, TX! At Quotes, we believe that every team member holds the key to our success. Our mission is to create a casual and fun atmosphere where our customers can't help but leave with a smile. We value hard work, dedication, and a positive attitude, providing ample opportunities for growth and recognition. In addition to competitive pay, we offer amazing benefits, including free drinks while working, discounted meals, and exciting team building events twice a year. Join our talented and passionate food service team for a fulfilling career!
A DAY IN THE LIFE AS A FRONT OF HOUSE RESTAURANT MANAGER
Picture yourself in the heart of the action, orchestrating the perfect dining experience for our guests. As a Front of House Restaurant Manager, you'll ensure that every customer is welcomed with warmth and hospitality, making them feel right at home from the moment they step in. Collaborating closely with our hosts, you'll ensure that each guest is promptly seated and attended to throughout their visit. From supervising the waitstaff and ensuring timely order deliveries to addressing guest concerns, you'll be the driving force behind our impeccable service and attention to detail. Join us and find satisfaction in the success of our front-of-house team!
WHAT IT TAKES TO BE SUCCESSFUL AS A FRONT OF HOUSE RESTAURANT MANAGER
5+ years of restaurant experience, showcasing your deep understanding of the industry
2+ years of leadership experience, proving your ability to inspire and guide a team
Thrives in a fast-paced environment and excels at multitasking and prioritization
Natural team player with exceptional leadership skills
A passion for providing outstanding customer service and maintaining a stellar reputation
The minimum requirements to be considered:
• 5+ years of restaurant experience
• 2+ years of leadership experience
WORK SCHEDULE, PAY RATE & LOCATION
As a full-time Front of House Restaurant Manager at Quotes, you'll work shifts during our open hours of 11 AM - 12 AM, Sunday through Wednesday, and 11 AM - 2 AM, Thursday through Saturday. We value your hard work and dedication, offering a competitive pay range of $17 - $21 per hour, based on your experience.
Medical Coverage is provided (Employee and Employer Contributions)
READY TO APPLY?
If you're excited about joining our dynamic team of hospitality professionals at Quotes, don't wait any longer! Complete our initial 3-minute, mobile-friendly application and take the first step towards an incredible career. Expect a swift and straightforward process as we can't wait to learn more about you and potentially welcome you to our Quotes family!
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the federal minimum cash wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum cash wage for tipped restaurant employees is $2.13 per hour as of January 2026, provided tips bring total earnings to at least $7.25 per hour. Employers must supplement any shortfall to reach the full minimum wage. Overtime at 1.5 times the regular rate applies after 40 hours per week.
What are the minimum age and experience requirements for entry-level restaurant jobs like dishwashers in the United States?
According to the U.S. Department of Labor, workers must be at least 16 years old for most restaurant positions under the Fair Labor Standards Act as of 2026, with 14-15 year olds limited to non-hazardous roles during limited hours. No prior experience or education is required for entry-level roles such as dishwashers or bussers.
Which documents are required when applying for restaurant jobs in the United States?
As per U.S. Citizenship and Immigration Services, applicants must complete Form I-9 with documents proving identity and employment authorization such as a U.S. passport or driver's license plus Social Security card by the first day of work in 2026. Employers verify these within three business days.
How many hours per week can restaurant workers be scheduled and what leave applies in 2026?
The U.S. Department of Labor states that non-exempt restaurant employees receive overtime pay after 40 hours in a workweek at 1.5 times their rate as of 2026, with no federal cap on total weekly hours. There is no federal requirement for paid sick leave or vacation in restaurant jobs.
