Freight Hauler CDL-A Driver

Freight Hauler CDL-A Driver


Company
Live Trucking
Location
Houston, TX
Job Type
Full-time
Posted
2 days ago
Via
Live Trucking Jobs - Route Hire Jobs

Job Description
Job Summary:

Do you possess strong driving skills and a determination to excel in the industry? Live Trucking Company is actively searching for drivers who emphasize safety, provide exceptional customer service, and ensure the secure and timely transportation of cargo. We offer a competitive salary structure, comprehensive benefits, and multiple avenues for career growth.

Responsibilities:
• Ensuring road safety is crucial for every individual operating tractor-trailers.
• Perform in-depth examinations of vehicles before and after trips to certify their roadworthiness.
• Create a well-thought-out strategy for organizing delivery routes to maximize efficiency and guarantee on-time deliveries.
• Ensure the safe and secure delivery of shipments by complying with the designated guidelines for handling and packaging.
• Keep open and effective lines of communication with dispatchers and clients throughout all phases of the delivery process.
• Maintain detailed documentation of both the time dedicated to work and the regular maintenance of your vehicle.
• Follow safety protocols and regulations set by the Department of Transportation to safeguard both workers and cargo during transportation.
• Notify promptly of any concerns with vehicles, incidents, or violations to uphold regulatory standards.

Qualifications:
• Obtain a bona fide Class A CDL license.
• Clean driving record.
• Adhering to the prerequisites for a Department of Transportation (DOT) physical examination and drug testing.
• Proficient skills in time management and task coordination.
• Skilled in the safe and efficient transportation of bulky items.
• Skilled in delivering exceptional customer service, proficient in cultivating lasting connections with customers.
• Maintain safety and compliance with regulations by promptly reporting any concerns or infractions related to vehicles to the authorities.

Experience Levels Accepted:
• CDL Trainees
• CDL School Participants
• Entry-Level Commercial Drivers
• A structured 12-week curriculum aimed at accelerating learning to enhance professional advancement opportunities
• 3-5 months
• 6-11 months
• 12-23 months
• 2 years
• 3 years
• 4 years
• 5+ years

Preferred Experience:
• Dry van, also known as a box trailer, is a type of trucking trailer that is enclosed and used to haul non-perishable goods. Refrigerated, or reefer, trailers are equipped with cooling systems to transport perishable goods at controlled temperatures. Flatbed trailers have an open body with no sides or roof, commonly used for transporting oversized or oddly shaped cargo. Tanker trailers are specialized for transporting liquids or gases, with various designs based on the specific substance being transported
• Doubles/Triples, Intermodal, and Auto Hauler are various transportation modes used for the transfer of goods and automobiles
• Items categorized as household goods are frequently used within household settings

About Live Trucking:

Live Trucking Company is a well-known transportation company that is recognized for providing top-tier logistic services. The company prioritizes the safety and well-being of its drivers and staff, creating a supportive environment that encourages career growth. Joining their workforce entails working with a company that values excellence and acknowledges your contributions.

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the federal minimum cash wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum cash wage for tipped restaurant employees is $2.13 per hour as of January 2026, provided tips bring total earnings to at least $7.25 per hour. Employers must supplement any shortfall to reach the full minimum wage. Overtime at 1.5 times the regular rate applies after 40 hours per week.
Q What are the minimum age and experience requirements for entry-level restaurant jobs like dishwashers in the United States?
According to the U.S. Department of Labor, workers must be at least 16 years old for most restaurant positions under the Fair Labor Standards Act as of 2026, with 14-15 year olds limited to non-hazardous roles during limited hours. No prior experience or education is required for entry-level roles such as dishwashers or bussers.
Q Which documents are required when applying for restaurant jobs in the United States?
As per U.S. Citizenship and Immigration Services, applicants must complete Form I-9 with documents proving identity and employment authorization such as a U.S. passport or driver's license plus Social Security card by the first day of work in 2026. Employers verify these within three business days.
Q How many hours per week can restaurant workers be scheduled and what leave applies in 2026?
The U.S. Department of Labor states that non-exempt restaurant employees receive overtime pay after 40 hours in a workweek at 1.5 times their rate as of 2026, with no federal cap on total weekly hours. There is no federal requirement for paid sick leave or vacation in restaurant jobs.
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