Cleaning tech

Cleaning tech


Company
Apex Pro cleaners LLC
Location
New York, NY
Job Type
Full-time
Posted
16 hours ago
Via
LinkedIn
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Job Description
Company Description

Apex Pro Cleaners LLC is committed to providing top-notch cleaning services tailored to meet the diverse needs of its clients. Located in New York, NY, we focus on creating clean, safe, and welcoming environments for residential and commercial spaces. Our team is dedicated to delivering high-quality results with professionalism and attention to detail. We take pride in offering reliable services to enhance the well-being of our clients and their environments.

Role Description

We are seeking a full-time Cleaning Technician to join our team in New York, NY. This is an on-site role requiring the candidate to maintain cleanliness and hygiene standards in assigned spaces. Daily tasks include sweeping, mopping, dusting, sanitizing surfaces, handling cleaning equipment, and ensuring all cleaning tasks are completed promptly and effectively. The ideal candidate will follow company policies, adhere to safety guidelines, and deliver excellent customer service.

Qualifications
• Proficiency in cleaning tasks such as sweeping, mopping, dusting, and sanitizing
• Experience handling and maintaining cleaning equipment and supplies
• Understanding and adherence to safety and hygiene protocols
• Strong attention to detail and a commitment to high cleaning standards
• Good communication skills and ability to interact with clients and team members
• Ability to work independently and manage time effectively
• Physical ability to perform tasks involving standing, bending, and lifting for extended periods
• Previous experience in professional cleaning or janitorial work is a plus
• High school diploma or equivalent is preferred but not required

Requierment
• Must Drive SUV

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the federal minimum cash wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum cash wage for tipped restaurant employees is $2.13 per hour as of January 2026, provided tips bring total earnings to at least $7.25 per hour. Employers must supplement any shortfall to reach the full minimum wage. Overtime at 1.5 times the regular rate applies after 40 hours per week.
Q What are the minimum age and experience requirements for entry-level restaurant jobs like dishwashers in the United States?
According to the U.S. Department of Labor, workers must be at least 16 years old for most restaurant positions under the Fair Labor Standards Act as of 2026, with 14-15 year olds limited to non-hazardous roles during limited hours. No prior experience or education is required for entry-level roles such as dishwashers or bussers.
Q Which documents are required when applying for restaurant jobs in the United States?
As per U.S. Citizenship and Immigration Services, applicants must complete Form I-9 with documents proving identity and employment authorization such as a U.S. passport or driver's license plus Social Security card by the first day of work in 2026. Employers verify these within three business days.
Q How many hours per week can restaurant workers be scheduled and what leave applies in 2026?
The U.S. Department of Labor states that non-exempt restaurant employees receive overtime pay after 40 hours in a workweek at 1.5 times their rate as of 2026, with no federal cap on total weekly hours. There is no federal requirement for paid sick leave or vacation in restaurant jobs.
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