Experienced Waitstaff

Experienced Waitstaff


Company
Picos
Location
Houston, TX
Job Type
Full-time
Via
Picos.net
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Job Description
What we’re looking for:ExperienceMinimum of 3 years experience as a server in full service restaurants(Preferably high-volume kitchens, but not required.)Knowledge of Toast POS system preferable, but not requiredWinning AttitudeIt takes a team to keep our kitchens moving, and we expect everyone to be a team player.TechniqueSome servers that work on the floor at Picos have been around for 30+ years and have garnered clientele for themselves. We expect our servers to have excellent communication/people skills and the ability to sell customers on the authentic Mexican experience Picos has to offer.Organization, Attention to Detail, Good Time ManagementPicos is a high-volume kitchen and we expect you to be able to:- Take direction.- Have intention and attention to detail in your work- Run an orderly section and know where things are kept and keep things organized- Be organized in your work and manage your time effectively.Availability + StaminaMust be available to work nights and weekends.Must be comfortable standing for extended periods of time

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the federal minimum cash wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum cash wage for tipped restaurant employees is $2.13 per hour as of January 2026, provided tips bring total earnings to at least $7.25 per hour. Employers must supplement any shortfall to reach the full minimum wage. Overtime at 1.5 times the regular rate applies after 40 hours per week.
Q What are the minimum age and experience requirements for entry-level restaurant jobs like dishwashers in the United States?
According to the U.S. Department of Labor, workers must be at least 16 years old for most restaurant positions under the Fair Labor Standards Act as of 2026, with 14-15 year olds limited to non-hazardous roles during limited hours. No prior experience or education is required for entry-level roles such as dishwashers or bussers.
Q Which documents are required when applying for restaurant jobs in the United States?
As per U.S. Citizenship and Immigration Services, applicants must complete Form I-9 with documents proving identity and employment authorization such as a U.S. passport or driver's license plus Social Security card by the first day of work in 2026. Employers verify these within three business days.
Q How many hours per week can restaurant workers be scheduled and what leave applies in 2026?
The U.S. Department of Labor states that non-exempt restaurant employees receive overtime pay after 40 hours in a workweek at 1.5 times their rate as of 2026, with no federal cap on total weekly hours. There is no federal requirement for paid sick leave or vacation in restaurant jobs.
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