Warehouse/Delivery Driver

Warehouse/Delivery Driver


Company
C and A Automotive
Location
Dallas, TX
Job Type
Full-time
Salary
14 an hour
Posted
4 days ago
Via
Glassdoor

Job Description
Overview
Join our dynamic team as a Warehouse/Delivery Driver and become the vital link between our operations and our valued customers! This energetic role offers the opportunity to combine driving expertise with hands-on warehouse tasks, ensuring timely and safe deliveries while providing exceptional customer service. If you thrive in a fast-paced environment, enjoy navigating routes, and take pride in handling goods with care, this position is perfect for you. We are dedicated to fostering a positive work environment where your skills make a real impact every day.

Responsibilities
β€’ Safely operate box trucks and commercial vehicles to deliver products to customers across designated routes
β€’ Load and unload goods using equipment such as pallet jacks and forklifts, ensuring items are handled with care and secured properly
β€’ Safely pick up heavy boxes and batteries up to 50 pounds
β€’ Provide excellent customer service by engaging professionally with clients during deliveries, addressing questions, and ensuring satisfaction
β€’ Follow planned routes efficiently, adhering to schedules and traffic regulations to meet delivery deadlines
β€’ Assist with warehouse tasks including inventory management, stock organization, and manual lifting of heavy items (50 pounds)

Qualifications
β€’ Proven experience as a delivery driver or courier, preferably with box trucks or similar commercial vehicles
β€’ Valid driver’s license with a clean driving record
β€’ Ability to lift heavy loads repeatedly (up to 50 pounds), demonstrating physical strength and stamina for moving goods safely
β€’ Knowledge of warehouse equipment such as forklifts and pallet jacks; certification preferred but not required
β€’ Strong customer service skills with clear communication and professionalism in interactions
β€’ Ability to follow safety procedures diligently and work independently in a fast-paced setting

Embark on a rewarding career where your driving skills and warehouse experience come together! We value your dedication to safety, efficiency, and customer satisfaction β€” all while supporting your growth in a vibrant team environment.

Pay: From $14.00 per hour

Application Question(s):
β€’ Are you able to Lift up to 50 Pounds?

License/Certification:
β€’ Driver's License (Required)

Location:
β€’ Dallas, TX 75226 (Preferred)

Work Location: In person

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the federal minimum cash wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum cash wage for tipped restaurant employees is $2.13 per hour as of January 2026, provided tips bring total earnings to at least $7.25 per hour. Employers must supplement any shortfall to reach the full minimum wage. Overtime at 1.5 times the regular rate applies after 40 hours per week.
Q What are the minimum age and experience requirements for entry-level restaurant jobs like dishwashers in the United States?
According to the U.S. Department of Labor, workers must be at least 16 years old for most restaurant positions under the Fair Labor Standards Act as of 2026, with 14-15 year olds limited to non-hazardous roles during limited hours. No prior experience or education is required for entry-level roles such as dishwashers or bussers.
Q Which documents are required when applying for restaurant jobs in the United States?
As per U.S. Citizenship and Immigration Services, applicants must complete Form I-9 with documents proving identity and employment authorization such as a U.S. passport or driver's license plus Social Security card by the first day of work in 2026. Employers verify these within three business days.
Q How many hours per week can restaurant workers be scheduled and what leave applies in 2026?
The U.S. Department of Labor states that non-exempt restaurant employees receive overtime pay after 40 hours in a workweek at 1.5 times their rate as of 2026, with no federal cap on total weekly hours. There is no federal requirement for paid sick leave or vacation in restaurant jobs.
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