Packaging Associate (Kitting Dept)

Packaging Associate (Kitting Dept)


Company
MITTERA
Location
Chicago, IL
Job Type
Full-time
Posted
3 days ago
Via
via Talents By Vaia

Job Description
Packer

The Packer is responsible for accurately and efficiently packing printed materials and products according to customer specifications and company quality standards. This role supports production operations by ensuring finished goods are properly assembled, packaged, labeled, and prepared for shipment.
Essential Duties and Responsibilities
• Pack printed products, marketing materials, and other items by hand according to job specifications
• Inspect materials for quality, accuracy, and completeness before packaging
• Assemble packages, cartons, and displays as required
• Label, tag, and prepare finished goods for shipping or distribution
• Follow detailed instructions from job tickets, work orders, or supervisors
• Maintain a clean, safe, and organized work area
• Assist with sorting, counting, bundling, and stacking materials
• Report defects, shortages, or inconsistencies to supervisors promptly
• Meet production quotas and deadlines while maintaining quality standards
• Follow all company safety policies and procedures
• Performs all other duties as assigned

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. In keeping with Mittera's philosophy that everyone should be encouraged to reach his or her full potential, and in compliance with the Americans with Disabilities Act (ADA), reasonable accommodations or modifications will be made for qualified individuals with disabilities to perform the essential functions of this position. Hours may vary depending on departmental staffing needs.
• High school diploma or equivalent preferred
• Previous experience in packaging, warehouse, or manufacturing environments is a plus
• Ability to follow written and verbal instructions accurately
• Strong attention to detail and quality control
• Basic Math and counting skills
• Ability to work independently and as part of a team
• Can effectively communicate with all levels of the organization

Physical Requirements
• Requires use of proper body mechanics with pushing, pulling, reaching, lifting, squatting, kneeling and bending
• Pushing/pulling and lifting up to 50 lbs
• Requires fine motor hand and arm movement, manual dexterity and coordination
• Requires near visual acuity

Mittera is proud to be an equal opportunity workplace. We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity or veteran status. We also consider qualified applicants regardless of criminal histories, consistent with legal requirements. All applicants must be 18 years of age or older.

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the federal minimum cash wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum cash wage for tipped restaurant employees is $2.13 per hour as of January 2026, provided tips bring total earnings to at least $7.25 per hour. Employers must supplement any shortfall to reach the full minimum wage. Overtime at 1.5 times the regular rate applies after 40 hours per week.
Q What are the minimum age and experience requirements for entry-level restaurant jobs like dishwashers in the United States?
According to the U.S. Department of Labor, workers must be at least 16 years old for most restaurant positions under the Fair Labor Standards Act as of 2026, with 14-15 year olds limited to non-hazardous roles during limited hours. No prior experience or education is required for entry-level roles such as dishwashers or bussers.
Q Which documents are required when applying for restaurant jobs in the United States?
As per U.S. Citizenship and Immigration Services, applicants must complete Form I-9 with documents proving identity and employment authorization such as a U.S. passport or driver's license plus Social Security card by the first day of work in 2026. Employers verify these within three business days.
Q How many hours per week can restaurant workers be scheduled and what leave applies in 2026?
The U.S. Department of Labor states that non-exempt restaurant employees receive overtime pay after 40 hours in a workweek at 1.5 times their rate as of 2026, with no federal cap on total weekly hours. There is no federal requirement for paid sick leave or vacation in restaurant jobs.
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