Delivery Driver (Refrigerated Bob Tail)
Company
Produce Services Of Los Angeles
Location
Los Angeles, CA
Job Type
Full-time
Salary
19–22 an hour
Posted
4 days ago
Via
via Indeed
Apply On
Job Description
We are looking for Delivery Route Drivers who are seeking long term employment to join our team!!!!
COMPENSATION:
• $19.00-22.00 per hour
• 3 raises within 12 months based on attendance / performance
Schedule:
• Shift: Start time 4am
Delivery Vehicle Type:
• Bobtail Truck (Must have at least 1 year experience)
About Us:
We are a leading distributor of fresh produce to Southern California's top restaurants. The successful candidate will be responsible for ensuring timely delivery of goods to predetermined customers on specific routes, reviewing orders prior to delivery, loading and unloading trucks and providing exceptional customer service to our client base.
Requirements:
• Must have at least 1 year box truck driving experience
• Enjoy working early morning (4am - 1pm)
• Fit minimum age requirements for commercial insurance
• Comfortable using dolly to load/unload truck
• Comfortable staging orders
• Valid Class C License
• 1 point or less on driving record
• Strong customer service skills
• Must possess a positive and professional attitude
• Must be able to lift 50 lbs frequently
• Must be comfortable taking direction
• Must adhere to company policies and procedures
• Must be looking for long term employement
• Must be available to work Saturdays
DELIVERY DRIVER RESPONSIBILITIES:
• Conduct inspections of vehicle before departing to deliver goods
• Pack and load products onto trucks according to company’s specifications
• Deliver orders to customers on assigned route
• Maintain ongoing communication with route dispatcher
• Unload goods as per client specifications
• Review deliveries with customers to ensure products meet their needs
• Obtain delivery confirmations from each customer
• Clean and inspect truck upon route completion
Job Type: Full-time
Pay: $19.00 - $22.00 per hour
Benefits:
• 401(k)
• Dental insurance
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Referral program
• Vision insurance
Work Location: In person
COMPENSATION:
• $19.00-22.00 per hour
• 3 raises within 12 months based on attendance / performance
Schedule:
• Shift: Start time 4am
Delivery Vehicle Type:
• Bobtail Truck (Must have at least 1 year experience)
About Us:
We are a leading distributor of fresh produce to Southern California's top restaurants. The successful candidate will be responsible for ensuring timely delivery of goods to predetermined customers on specific routes, reviewing orders prior to delivery, loading and unloading trucks and providing exceptional customer service to our client base.
Requirements:
• Must have at least 1 year box truck driving experience
• Enjoy working early morning (4am - 1pm)
• Fit minimum age requirements for commercial insurance
• Comfortable using dolly to load/unload truck
• Comfortable staging orders
• Valid Class C License
• 1 point or less on driving record
• Strong customer service skills
• Must possess a positive and professional attitude
• Must be able to lift 50 lbs frequently
• Must be comfortable taking direction
• Must adhere to company policies and procedures
• Must be looking for long term employement
• Must be available to work Saturdays
DELIVERY DRIVER RESPONSIBILITIES:
• Conduct inspections of vehicle before departing to deliver goods
• Pack and load products onto trucks according to company’s specifications
• Deliver orders to customers on assigned route
• Maintain ongoing communication with route dispatcher
• Unload goods as per client specifications
• Review deliveries with customers to ensure products meet their needs
• Obtain delivery confirmations from each customer
• Clean and inspect truck upon route completion
Job Type: Full-time
Pay: $19.00 - $22.00 per hour
Benefits:
• 401(k)
• Dental insurance
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Referral program
• Vision insurance
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the federal minimum cash wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum cash wage for tipped restaurant employees is $2.13 per hour as of January 2026, provided tips bring total earnings to at least $7.25 per hour. Employers must supplement any shortfall to reach the full minimum wage. Overtime at 1.5 times the regular rate applies after 40 hours per week.
What are the minimum age and experience requirements for entry-level restaurant jobs like dishwashers in the United States?
According to the U.S. Department of Labor, workers must be at least 16 years old for most restaurant positions under the Fair Labor Standards Act as of 2026, with 14-15 year olds limited to non-hazardous roles during limited hours. No prior experience or education is required for entry-level roles such as dishwashers or bussers.
Which documents are required when applying for restaurant jobs in the United States?
As per U.S. Citizenship and Immigration Services, applicants must complete Form I-9 with documents proving identity and employment authorization such as a U.S. passport or driver's license plus Social Security card by the first day of work in 2026. Employers verify these within three business days.
How many hours per week can restaurant workers be scheduled and what leave applies in 2026?
The U.S. Department of Labor states that non-exempt restaurant employees receive overtime pay after 40 hours in a workweek at 1.5 times their rate as of 2026, with no federal cap on total weekly hours. There is no federal requirement for paid sick leave or vacation in restaurant jobs.
