Corporate Security Officer (Full Time - Houston, TX)

Corporate Security Officer (Full Time - Houston, TX)


Company
The Home Depot
Location
Houston, TX
Job Type
Full-time
Posted
10 days ago
Via
via The Home Depot Careers

Job Description
Position Purpose:

At The Home Depot, safety is our top priority. As a Corporate Security Guard at the Global Customer Commerce (GCC), you will serve as the visible presence of safety and security on our corporate campuses. Security Officers monitor all GCC facilities to ensure a safe environment for associates. This position delivers both security services and customer support by assisting with safety concerns. Security Guards maintain a calm, professional attitude when managing daily procedures as well as emergency situations.

This role may also be known as Security Officer or Security Guard.

The schedule for this role is Monday through Friday (occasional weekends), varying hours.

Key Responsibilities:
• 30% - Customer Service - Provide customer service to individuals entering or exiting GCC facilities. Monitor security checkpoints and other designated areas to screen and control events. Escort associates and visitors upon request.
• 30% - Operational Procedures - Patrol the perimeter of The Global Custom Commerce (GCC) campuses. Investigate unusual incidents or behaviors. Prepare incident reports for actual or potential security issues. Interview victims and witnesses as needed. Respond to various emergency situations on campus..
• 40% - Security Services - Conduct security inspection tours of GCC campuses; document and report problems in detail to appropriate personnel. Monitor building access points using security technology, CCTV, and HR systems as necessary.

Direct Manager/Direct Reports:
• This Position typically reports to the Manager Security
• This position has 0 Direct Reports

Travel Requirements:
• Typically requires overnight travel less than 5% of the time.

Physical Requirements:
• Requires intermittent periods during which continuous physical exertion is required, such as walking, standing, stooping, climbing, lifting material or equipment, some of which may be heavy or awkward.

Working Conditions:
• Typically located in a comfortable indoor area. There may be regular exposure to mild physical discomfort from factors such as dust, fumes or odors, temperature extremes, loud noise, strong drafts, or bright lights.

Minimum Qualifications:
• Must be eighteen years of age or older.
• Must be legally permitted to work in the United States.

Preferred Qualifications:
• Must be able to read and write to review and complete required reports and record keeping activities.
• You should possess interpersonal skills to effectively interact with and communicate with HD associates and visitors.
• Must possess logical skills and inspect HD property to ensure safety of HD associates and visitors.

.
Minimum Education:
• The knowledge, skills and abilities typically acquired through the completion of a high school diploma and/or GED.

Preferred Education:
• Minimal or No education requirements

Minimum Years of Work Experience:
• Three to six months of experience

Preferred Years of Work Experience:
• 0 + years of previous related work experience

Minimum Leadership Experience:
• None

Preferred Leadership Experience:
• None

Certifications:
• None

Competencies:
• Action Oriented
• Collaborates
• Communicates Effectively
• Customer Focus
• Drives Results

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the federal minimum cash wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum cash wage for tipped restaurant employees is $2.13 per hour as of January 2026, provided tips bring total earnings to at least $7.25 per hour. Employers must supplement any shortfall to reach the full minimum wage. Overtime at 1.5 times the regular rate applies after 40 hours per week.
Q What are the minimum age and experience requirements for entry-level restaurant jobs like dishwashers in the United States?
According to the U.S. Department of Labor, workers must be at least 16 years old for most restaurant positions under the Fair Labor Standards Act as of 2026, with 14-15 year olds limited to non-hazardous roles during limited hours. No prior experience or education is required for entry-level roles such as dishwashers or bussers.
Q Which documents are required when applying for restaurant jobs in the United States?
As per U.S. Citizenship and Immigration Services, applicants must complete Form I-9 with documents proving identity and employment authorization such as a U.S. passport or driver's license plus Social Security card by the first day of work in 2026. Employers verify these within three business days.
Q How many hours per week can restaurant workers be scheduled and what leave applies in 2026?
The U.S. Department of Labor states that non-exempt restaurant employees receive overtime pay after 40 hours in a workweek at 1.5 times their rate as of 2026, with no federal cap on total weekly hours. There is no federal requirement for paid sick leave or vacation in restaurant jobs.
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