Greeter/Host

Greeter/Host


Company
Doc B's Restaurant + Bar (Uptown Dallas)
Location
Dallas, TX
Job Type
Full-time and Part-time
Posted
17 days ago
Via
Seasoned
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Job Description
Doc B's is located in the McKinney & Olive building, a premier dining and retail destination in Uptown Dallas, TX. With restaurants in Chicago, Florida, Austin and Fort Worth, we would love the opportunity to welcome you as the newest member of our already awesome team!

Responsibilities:
- We are seeking friendly and talented GREETERS to join our team. Past restaurant experience is NOT required, if you are open and willing to learn, we love to teach! Job responsibilities include (but are not limited to): warmly welcoming all guests, managing OpenTable and reservations, coordinating proper seating of server sections, professionally answering the phone, and most importantly, being a friendly first and last impression at the front door.
- Why work for Doc B's?
- 1. Our food is amazing! We partner with local farmers and small best-in-class purveyors, incorporating the highest-quality ingredients in all our scratch-made dishes. You won't find freezers or microwaves in our house.
- 2. Cool Atmosphere - With an emphasis on art and design, we are proud to display works from well-known international artists throughout the space, and our music playlist is custom curated by our DJ.
- 3. We offer Health and Dental insurance benefits to ALL of our team members - including those that work part-time!
- 4. We offer flexible work schedules
- 5. We are a growing company with lots of opportunity for advancement
- 6. We provide a professional work environment, but we still know how to have FUN!
- 7. Culture - Doc B's is not just another chain restaurant, we are independently owned and whole-heartedly care about each and every one of our team members. We pride ourselves on having great team retention, which means, we genuinely care about YOU.

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the federal minimum cash wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum cash wage for tipped restaurant employees is $2.13 per hour as of January 2026, provided tips bring total earnings to at least $7.25 per hour. Employers must supplement any shortfall to reach the full minimum wage. Overtime at 1.5 times the regular rate applies after 40 hours per week.
Q What are the minimum age and experience requirements for entry-level restaurant jobs like dishwashers in the United States?
According to the U.S. Department of Labor, workers must be at least 16 years old for most restaurant positions under the Fair Labor Standards Act as of 2026, with 14-15 year olds limited to non-hazardous roles during limited hours. No prior experience or education is required for entry-level roles such as dishwashers or bussers.
Q Which documents are required when applying for restaurant jobs in the United States?
As per U.S. Citizenship and Immigration Services, applicants must complete Form I-9 with documents proving identity and employment authorization such as a U.S. passport or driver's license plus Social Security card by the first day of work in 2026. Employers verify these within three business days.
Q How many hours per week can restaurant workers be scheduled and what leave applies in 2026?
The U.S. Department of Labor states that non-exempt restaurant employees receive overtime pay after 40 hours in a workweek at 1.5 times their rate as of 2026, with no federal cap on total weekly hours. There is no federal requirement for paid sick leave or vacation in restaurant jobs.
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