Packing and Shipping Assistant

Packing and Shipping Assistant


Company
BonBon NYC
Location
Brooklyn, NY
Via
via Indeed
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Job Description
Responsibilities: - Receive incoming shipments and verify the contents against purchase orders or invoices - Inspect and document any damages or discrepancies in shipments - Unload and load trucks using pallet jacks or other equipment - Organize and store received items in appropriate locations within the warehouse - Prepare outgoing shipments by picking, packing, and labeling items - Ensure accuracy of order fulfillment and proper packaging for shipment - Maintain inventory records and update the system with incoming and outgoing shipments - Perform quality control checks to ensure products meet specifications - Collaborate with other team members to resolve any shipping or receiving issues Experience: - Previous experience in shipping and receiving or a related field preferred - Familiarity with warehouse management systems and inventory control procedures - Proficiency in operating equipment such as cherry pickers, order pickers, pallet jacks, etc. - Ability to lift heavy objects and perform physical tasks associated with shipping and receiving - Knowledge of shipping and receiving processes, including load/unload procedures - Basic mechanical knowledge to troubleshoot minor equipment issues This position requires attention to detail, strong organizational skills, and the ability to work in a fast-paced environment. The ideal candidate should be reliable, self-motivated, and have excellent communication skills. Please note that this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

Job Type: Temporary

Pay: $18.00 per hour

Schedule:
• Monday to Friday
• Weekends as needed

Application Question(s):
• Are you able to work on your feet for long periods of time?

Work Location: In person

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the federal minimum cash wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum cash wage for tipped restaurant employees is $2.13 per hour as of January 2026, provided tips bring total earnings to at least $7.25 per hour. Employers must supplement any shortfall to reach the full minimum wage. Overtime at 1.5 times the regular rate applies after 40 hours per week.
Q What are the minimum age and experience requirements for entry-level restaurant jobs like dishwashers in the United States?
According to the U.S. Department of Labor, workers must be at least 16 years old for most restaurant positions under the Fair Labor Standards Act as of 2026, with 14-15 year olds limited to non-hazardous roles during limited hours. No prior experience or education is required for entry-level roles such as dishwashers or bussers.
Q Which documents are required when applying for restaurant jobs in the United States?
As per U.S. Citizenship and Immigration Services, applicants must complete Form I-9 with documents proving identity and employment authorization such as a U.S. passport or driver's license plus Social Security card by the first day of work in 2026. Employers verify these within three business days.
Q How many hours per week can restaurant workers be scheduled and what leave applies in 2026?
The U.S. Department of Labor states that non-exempt restaurant employees receive overtime pay after 40 hours in a workweek at 1.5 times their rate as of 2026, with no federal cap on total weekly hours. There is no federal requirement for paid sick leave or vacation in restaurant jobs.
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