Heavy and Light Packer

Heavy and Light Packer


Company
Midway Staffing
Location
Coppell, TX
Job Type
Full-time
Salary
15 an hour
Posted
2 days ago
Via
ZipRecruiter

Job Description
Manufacturing Heavy Packer/ Light Packer
Pay: $15/hr.
Location: Coppell TX/ Lewisville TX
Shifts Available:
• 2nd Shift Monday- Friday 2PM-10PM

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Job Description
We are seeking a reliable Packaging Heavy Packer to work along our production lines, ensuring product consistency, speed, and quality during the bag production and packaging process. This role requires attention to detail, the ability to work in a fast-paced environment, and strong communication skills in both Spanish and English.
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Key Responsibilities
• Operate and work alongside automated packaging lines to fill, seal, and package products.
• Perform visual quality checks to ensure proper labeling, sealing, and product integrity.
• Load and organize materials needed for packaging.
• Maintain a clean, safe, and organized work area following all company safety procedures.
• Record basic production data and report any issues or irregularities.
• Assist with basic troubleshooting and cleaning of machines (as needed).
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Skills & Requirements
• Strong attention to detail and manual dexterity.
• Ability to stand, lift, and perform repetitive tasks throughout the shift.
• Team-oriented with strong communication skills.
• Ability to work in a fast-paced production environment.
• High School Diploma or equivalent preferred.
• Basic math and problem-solving skills.
GMP- No long or fake nails
- No eyelashes
- No jewelry
- Steel-toe shoes are required in some areas

Contact Information
Please submit your resume to [email protected] or apply online at Midway Staffing.

What We Offer
Midway Staffing offers a comprehensive benefits package offering Medical, Dental, Vision and Life/AD&D benefit options to all eligible employees.

#ZR
Company DescriptionMidway Staffing is a dynamic and rapidly growing enterprise dedicated to connecting top talent with leading organizations. Specializing in innovative staffing solutions, we are committed to delivering exceptional service to both clients and candidates. With a strong presence spanning multiple locations nationwide and recognition on the prestigious Inc. 5000 list of Fastest-Growing Private Companies in America from 2019 to 2024, Midway Staffing exemplifies excellence and growth. We are equally dedicated to fostering internal development and supporting career advancement opportunities for our team members.

Midway Staffing is proud to be an Equal Opportunity Employer. We consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, genetic information, disability status, protected veteran status, or any other legally protected characteristic or group status.

Frequently Asked Questions

Quick answers about Restaurant Jobs

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As per the U.S. Department of Labor, the minimum cash wage for tipped restaurant employees is $2.13 per hour as of January 2026, provided tips bring total earnings to at least $7.25 per hour. Employers must supplement any shortfall to reach the full minimum wage. Overtime at 1.5 times the regular rate applies after 40 hours per week.
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According to the U.S. Department of Labor, workers must be at least 16 years old for most restaurant positions under the Fair Labor Standards Act as of 2026, with 14-15 year olds limited to non-hazardous roles during limited hours. No prior experience or education is required for entry-level roles such as dishwashers or bussers.
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As per U.S. Citizenship and Immigration Services, applicants must complete Form I-9 with documents proving identity and employment authorization such as a U.S. passport or driver's license plus Social Security card by the first day of work in 2026. Employers verify these within three business days.
Q How many hours per week can restaurant workers be scheduled and what leave applies in 2026?
The U.S. Department of Labor states that non-exempt restaurant employees receive overtime pay after 40 hours in a workweek at 1.5 times their rate as of 2026, with no federal cap on total weekly hours. There is no federal requirement for paid sick leave or vacation in restaurant jobs.
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