Fleet Owner Operator Truck Driver

Fleet Owner Operator Truck Driver


Company
Precision Transport
Location
Philadelphia, PA
Job Type
Full-time
Salary
3K–5K a week
Posted
3 days ago
Via
Indeed

Job Description
At Precision Transport, we know the happiest truck drivers are the ones who enjoy a healthy work-life balance. Precision Transport encourages our CDL-A truck drivers to work hard, but also to spend time with their families. As a Precision Transport owner operator, you’ll benefit from flexible schedules & consistent freight.

Precision Offers CDL-A Independent Contractors:
• Gross $3,000-$5,000 per week
• Home Daily
• Consistent Freight
• Multiple shifts available
• 1st, 2nd, and 3rd shifts available.
• Fuel Discounts
• Desirable Lanes
• Rail Detention Pay
• Paid Detention 2 Hour Free at all Customers
• Weekly Settlement w/Direct Deposit
• Plate Program
• No-Touch Freight
• Free Parking

Precision Transport is an Equal Opportunity Employer. We encourage applications from qualified candidates who have military experience, no high school diploma, and no college degree. Pay Range: 3000.00-5000.00 per week

General Benefits: Precision Transport CDL-A Independent Contractor Requirements:
• 1.5 year(18 Months) tractor trailer experience
• Class A CDL License Required
• No serious offenses in the previous 5 years or pattern of unsafe practice
• Container Experience preferred
• No drug related felonies

To apply for a Precision position, you can visit:

https://dashboard.getdoublenickel.com/short-form/gmit4j7p1

Pay: $3,000.00 - $5,000.00 per week

Benefits:
• Fuel card
• Fuel discount
• Paid toll fees
• Passenger ride along program

Experience:
• Tractor-trailer: 2 years (Required)

License/Certification:
• and clean CDL A and TWIC (Required)

Work Location: On the road

Frequently Asked Questions

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As per the U.S. Department of Labor, the minimum cash wage for tipped restaurant employees is $2.13 per hour as of January 2026, provided tips bring total earnings to at least $7.25 per hour. Employers must supplement any shortfall to reach the full minimum wage. Overtime at 1.5 times the regular rate applies after 40 hours per week.
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According to the U.S. Department of Labor, workers must be at least 16 years old for most restaurant positions under the Fair Labor Standards Act as of 2026, with 14-15 year olds limited to non-hazardous roles during limited hours. No prior experience or education is required for entry-level roles such as dishwashers or bussers.
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