post construction cleaning

post construction cleaning


Company
Finish Right Solution
Location
Van Nuys, CA
Job Type
Full-time and Contractor
Salary
24.62 an hour
Posted
3 days ago
Via
Indeed

Job Description
Post-Construction Cleaning Crew – Pay Per Project (Los Angeles Area)

We are hiring experienced, reliable, and detail-oriented cleaners for post-construction cleaning projects in the Los Angeles area. this is not for a one time project. we are searching for people who would like to get jobs weekly.

This is NOT basic house cleaning. Post-construction cleaning requires attention to detail, physical stamina, and pride in your work. If you are lazy or cut corners, this is not the right fit. If you take your time and care about quality — we want you.

Requirements:
• Must bring your own cleaning supplies and equipment
• Must have your own vacuum
• Must bring a ladder
• Reliable transportation (car required)
• Good English communication skills
• Strong attention to detail
• Physically able to handle deep cleaning work

Preferred (Plus):
• Experience with post-construction cleaning
• Knowledge of interior/exterior window cleaning

Pay:
• Paid per project (rate discussed based on scope of work and experience)
• Projects throughout the Los Angeles area

We are looking for responsible, professional people who show up on time and take pride in delivering high-quality results.

If interested, please reply with:
• Your experience
• What equipment you have
• Availability
• Phone number

Serious inquiries only.

747-323-0044

Job Types: Full-time, Contract, Seasonal

Pay: From $24.62 per hour

Benefits:
• Flexible schedule

Work Location: In person

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the federal minimum cash wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum cash wage for tipped restaurant employees is $2.13 per hour as of January 2026, provided tips bring total earnings to at least $7.25 per hour. Employers must supplement any shortfall to reach the full minimum wage. Overtime at 1.5 times the regular rate applies after 40 hours per week.
Q What are the minimum age and experience requirements for entry-level restaurant jobs like dishwashers in the United States?
According to the U.S. Department of Labor, workers must be at least 16 years old for most restaurant positions under the Fair Labor Standards Act as of 2026, with 14-15 year olds limited to non-hazardous roles during limited hours. No prior experience or education is required for entry-level roles such as dishwashers or bussers.
Q Which documents are required when applying for restaurant jobs in the United States?
As per U.S. Citizenship and Immigration Services, applicants must complete Form I-9 with documents proving identity and employment authorization such as a U.S. passport or driver's license plus Social Security card by the first day of work in 2026. Employers verify these within three business days.
Q How many hours per week can restaurant workers be scheduled and what leave applies in 2026?
The U.S. Department of Labor states that non-exempt restaurant employees receive overtime pay after 40 hours in a workweek at 1.5 times their rate as of 2026, with no federal cap on total weekly hours. There is no federal requirement for paid sick leave or vacation in restaurant jobs.
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