Housekeeper, Part-Time

Housekeeper, Part-Time


Company
Philadelphia Visitor Center Corporation
Location
Philadelphia, PA
Job Type
Part-time
Via
via Indeed

Job Description
Company Overview

The Independence Visitor Center serves as the primary point of orientation to Independence National Historical Park (INHP), the City of Philadelphia and the surrounding areas of Bucks, Chester, Delaware and Montgomery counties as well as the southern New Jersey Delaware River waterfront. It serves over two million local, national and international visitors each year. .

Job Summary

Independence Visitor Center Corporation has an opening for a part-time Working Team Lead housekeeper. We are looking for a dedicated, detail-oriented, outgoing, motivated individual with a minimum of 10 years' experience in staff oversight, quality control and housekeeping. The position is responsible for:
• overseeing a small cleaning staff
• overall care and maintenance of the facility
• events room set-up
• control of in-house linen stock
• final building check and closing
• physical support/assistance to all departments, as needed.

The position is both daylight and evening hours, approximately 20-25 hours per week (including Saturdays, Sundays and holidays), with additional hours during the busy season.

Requirements
• experience in overseeing staff
• cleaning experience, especially large facilities
• ability to take initiative in addressing situations
• detail-oriented
• outgoing personality for engaging with visitors

Qualifications and Skills
• Standing: 75% to 100% of workday
• Walking: 75% to 100% of workday
• Sitting: 25% of workday
• Balancing: 25% of workday
• Stooping/Kneeling/Crouching: 33% of workday
• Reaching/Working overhead: 34% to 66% of workday
• Climbing Stairs: 34% to 66% of workday
• Pushing/Pulling: Involves carts, hand trucks, mops/vacuum cleaners
• Lifting/Carrying: Materials/supplies/equipment ranging from 2 lbs. to 30 lbs.

Benefits and Perks
• Paid time off
• 403b retirement plan
• Gym membership program
• Commuter Benefit program
• Excellent starting rate

jjV7gN92D7

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the federal minimum cash wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum cash wage for tipped restaurant employees is $2.13 per hour as of January 2026, provided tips bring total earnings to at least $7.25 per hour. Employers must supplement any shortfall to reach the full minimum wage. Overtime at 1.5 times the regular rate applies after 40 hours per week.
Q What are the minimum age and experience requirements for entry-level restaurant jobs like dishwashers in the United States?
According to the U.S. Department of Labor, workers must be at least 16 years old for most restaurant positions under the Fair Labor Standards Act as of 2026, with 14-15 year olds limited to non-hazardous roles during limited hours. No prior experience or education is required for entry-level roles such as dishwashers or bussers.
Q Which documents are required when applying for restaurant jobs in the United States?
As per U.S. Citizenship and Immigration Services, applicants must complete Form I-9 with documents proving identity and employment authorization such as a U.S. passport or driver's license plus Social Security card by the first day of work in 2026. Employers verify these within three business days.
Q How many hours per week can restaurant workers be scheduled and what leave applies in 2026?
The U.S. Department of Labor states that non-exempt restaurant employees receive overtime pay after 40 hours in a workweek at 1.5 times their rate as of 2026, with no federal cap on total weekly hours. There is no federal requirement for paid sick leave or vacation in restaurant jobs.
View all 7 FAQs