Live-out Housekeeper - Midtown, NYC

Live-out Housekeeper - Midtown, NYC


Company
Confidential Employer
Location
New York, NY
Job Type
Full-time
Via
via Estate Jobs
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Job Description
Retired principal is seeking a professional and experienced live-out Housekeeper for her apartment in NYC. Responsibilities include full-charge housekeeping including daily cleaning, occasional deep cleaning, laundry and ironing, organizing, and any other household tasks that may be needed. No cooking or travel required. Must be dog-friendly as principal has 2 small dogs and must be comfortable providing pet-care. Candidate must be a self-starter, service-oriented be able to follow direction and have long tenures. Schedule is Monday - Friday, 9am-4/5pm, $40/hour+ DOE, health insurance after three months, 2 weeks paid vacation (dates mutually agreed), and paid major holidays.

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the federal minimum cash wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum cash wage for tipped restaurant employees is $2.13 per hour as of January 2026, provided tips bring total earnings to at least $7.25 per hour. Employers must supplement any shortfall to reach the full minimum wage. Overtime at 1.5 times the regular rate applies after 40 hours per week.
Q What are the minimum age and experience requirements for entry-level restaurant jobs like dishwashers in the United States?
According to the U.S. Department of Labor, workers must be at least 16 years old for most restaurant positions under the Fair Labor Standards Act as of 2026, with 14-15 year olds limited to non-hazardous roles during limited hours. No prior experience or education is required for entry-level roles such as dishwashers or bussers.
Q Which documents are required when applying for restaurant jobs in the United States?
As per U.S. Citizenship and Immigration Services, applicants must complete Form I-9 with documents proving identity and employment authorization such as a U.S. passport or driver's license plus Social Security card by the first day of work in 2026. Employers verify these within three business days.
Q How many hours per week can restaurant workers be scheduled and what leave applies in 2026?
The U.S. Department of Labor states that non-exempt restaurant employees receive overtime pay after 40 hours in a workweek at 1.5 times their rate as of 2026, with no federal cap on total weekly hours. There is no federal requirement for paid sick leave or vacation in restaurant jobs.
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