Restaurant/Dining Room Server - Experienced - Houston, TX
Company
Royal Oaks Country Club Houston
Location
Houston, TX
Job Type
Full-time
Posted
3 days ago
Via
via OysterLink
Apply On
Job Description
The hiring establishment is a prestigious private club renowned for its exceptional dining experience and outstanding member service. With a commitment to excellence, the club offers an elegant and welcoming atmosphere where members and guests can enjoy gourmet food and an extensive selection of beverages. This club prides itself on delivering superior service aligned with its high standards, creating a memorable and enjoyable environment for all patrons. The club is a well-established institution recognized for its dedication to maintaining a professional appearance, courteous service, and an ambiance that encourages relaxation and socializing among members and guests.
The role available is that of a dining room server, a position that demands a professional, courteous, and efficient individual to serve members and guests in the dining room. This is a full-time position focused on delivering top-quality service that meets the club's rigorous standards. The dining room server is responsible for a wide range of duties, including seating guests, taking orders, advising on menu and beverage choices, serving food and drinks with attention to detail, and conducting proper billing procedures. The position requires maintaining a neat and professional appearance at all times, adhering to the dress code, and demonstrating good posture and a positive attitude. Additionally, the server must be knowledgeable about all menu items, including ingredients and preparation methods, and offer expert recommendations, including wine pairings. The role also involves working collaboratively with kitchen and bar staff, handling guest complaints professionally, and contributing to the overall atmosphere of the dining room. A server must be adaptable, able to work with urgency without disturbing the dining environment, and skilled in using the POS system for accurate order and billing management. This role demands physical stamina, excellent coordination, and the ability to maintain focus and attentiveness throughout the shift. It also requires compliance with all club policies and regulations, including alcohol service certifications and age requirements. This position offers a dynamic and rewarding work environment for someone passionate about hospitality and delivering exceptional dining experiences.
• must be a minimum age of 18 years
• must be TABC certified to serve alcohol
• outgoing personality
• honesty and integrity
• polite, patient, and courteous
• ability to treat others with kindness and respect
• ability to follow schedules and directions
• ability to understand and follow posted rules and procedures
• ability to interact well with members, guests, and staff
• ability to adapt to different service styles
• ability to lift objects up to 50 lbs
• ability to stand, walk, climb stairs, balance, stoop, kneel, crouch, and sit for up to 8 hours
• sufficient vision and hearing capabilities
• ability to maintain good posture and a smile
• ability to work in a team environment
Restaurant and hotel hiring made simple with OysterLink.
The role available is that of a dining room server, a position that demands a professional, courteous, and efficient individual to serve members and guests in the dining room. This is a full-time position focused on delivering top-quality service that meets the club's rigorous standards. The dining room server is responsible for a wide range of duties, including seating guests, taking orders, advising on menu and beverage choices, serving food and drinks with attention to detail, and conducting proper billing procedures. The position requires maintaining a neat and professional appearance at all times, adhering to the dress code, and demonstrating good posture and a positive attitude. Additionally, the server must be knowledgeable about all menu items, including ingredients and preparation methods, and offer expert recommendations, including wine pairings. The role also involves working collaboratively with kitchen and bar staff, handling guest complaints professionally, and contributing to the overall atmosphere of the dining room. A server must be adaptable, able to work with urgency without disturbing the dining environment, and skilled in using the POS system for accurate order and billing management. This role demands physical stamina, excellent coordination, and the ability to maintain focus and attentiveness throughout the shift. It also requires compliance with all club policies and regulations, including alcohol service certifications and age requirements. This position offers a dynamic and rewarding work environment for someone passionate about hospitality and delivering exceptional dining experiences.
• must be a minimum age of 18 years
• must be TABC certified to serve alcohol
• outgoing personality
• honesty and integrity
• polite, patient, and courteous
• ability to treat others with kindness and respect
• ability to follow schedules and directions
• ability to understand and follow posted rules and procedures
• ability to interact well with members, guests, and staff
• ability to adapt to different service styles
• ability to lift objects up to 50 lbs
• ability to stand, walk, climb stairs, balance, stoop, kneel, crouch, and sit for up to 8 hours
• sufficient vision and hearing capabilities
• ability to maintain good posture and a smile
• ability to work in a team environment
Restaurant and hotel hiring made simple with OysterLink.
Frequently Asked Questions
Quick answers about Cleaning Staff Jobs
What is the federal minimum wage for cleaning staff jobs in the United States as of 2026?
The U.S. Department of Labor sets the federal minimum wage at $7.25 per hour for cleaning staff positions as of January 1, 2026. Employers must pay 1.5 times the regular rate for all hours worked over 40 in a workweek. Twenty-seven states enforce higher minimums including $16.50 per hour in Washington state effective January 1, 2026.
How many hours per week and what leave benefits apply to cleaning staff under federal law in 2026?
The U.S. Department of Labor requires cleaning staff to receive overtime pay after 40 hours in a workweek as of 2026. Full-time employees qualify for up to 12 weeks of unpaid Family and Medical Leave after 12 months of employment and 1,250 hours worked. No federal paid sick leave mandate exists but 14 states require at least 40 hours of paid sick leave annually starting January 1, 2026.
What education and experience are required for cleaning staff jobs in the United States?
The U.S. Department of Labor lists no formal education requirement for cleaning staff positions as of 2026. Most employers accept applicants with a high school diploma or equivalent and 0-6 months of prior experience. Background checks are mandatory for 78 percent of janitorial contracts under federal facility standards.
What documents are needed to apply for cleaning staff jobs through official U.S. government channels in 2026?
Applicants must submit Form I-9 employment eligibility verification and a valid Social Security card to the U.S. Department of Homeland Security as of 2026. A state-issued photo ID and proof of address dated within 30 days are also required for most federal contractor positions. No application fee is permitted under DOL rules.
