Team Members - Packing and Production (Evening Shift)
Company
Bandana
Location
New York, NY
Job Type
Full-time
Via
via BeBee
Apply On
Job Description
Baking Team Member
Breads Bakery is a New York bakery dedicated to producing handmade breads and pastries using traditional baking techniques and providing our guests with an unforgettable experience. We value the community established through our employees, guests and city- as we navigate unprecedented times, this is at the core of our work. We are continuing our efforts to serve and feed our community safely and thoughtfully.
Job Description
Assist our team in all aspects of production including but not limited to scaling, mixing, sheeting, proofing, baking, and so on. Recognize the importance of professionalism and respect and exemplify this in interactions with vendors and coworkers alike. Ensure proper inventory and quality are maintained- recognizing that every day presents varying needs and adjusting workflow to meet these needs. Maintain a clean, safe, and aesthetically pleasing space in accordance with operations and sanitation guidelines. Follow tasks as instructed by managers and supervisors, ensuring responsibilities are met and, when possible, exceeded. Commit to creating consistent, high quality products- communicating to your superiors when there are concerns that these expectations are not met. Foster a positive work environment and commitment to Breads Bakery's values.
Qualifications
Professional experience in pastries and confectioneries. Formal education in culinary arts or pastry, preferred but not required. Ability to work quickly and efficiently in a fast-paced, physically demanding environment. Remarkable communication and interpersonal skills, strong problem-solving aptitude, and ability to multitask. Capacity to excel on a team or work independently. Ability to work holidays and weekends. Ability to work on your feet for a full shift and lift 50+ lbs during the shift. Must be 18 years of age or older and authorized to work in the US.
Bandana
Breads Bakery is a New York bakery dedicated to producing handmade breads and pastries using traditional baking techniques and providing our guests with an unforgettable experience. We value the community established through our employees, guests and city- as we navigate unprecedented times, this is at the core of our work. We are continuing our efforts to serve and feed our community safely and thoughtfully.
Job Description
Assist our team in all aspects of production including but not limited to scaling, mixing, sheeting, proofing, baking, and so on. Recognize the importance of professionalism and respect and exemplify this in interactions with vendors and coworkers alike. Ensure proper inventory and quality are maintained- recognizing that every day presents varying needs and adjusting workflow to meet these needs. Maintain a clean, safe, and aesthetically pleasing space in accordance with operations and sanitation guidelines. Follow tasks as instructed by managers and supervisors, ensuring responsibilities are met and, when possible, exceeded. Commit to creating consistent, high quality products- communicating to your superiors when there are concerns that these expectations are not met. Foster a positive work environment and commitment to Breads Bakery's values.
Qualifications
Professional experience in pastries and confectioneries. Formal education in culinary arts or pastry, preferred but not required. Ability to work quickly and efficiently in a fast-paced, physically demanding environment. Remarkable communication and interpersonal skills, strong problem-solving aptitude, and ability to multitask. Capacity to excel on a team or work independently. Ability to work holidays and weekends. Ability to work on your feet for a full shift and lift 50+ lbs during the shift. Must be 18 years of age or older and authorized to work in the US.
Bandana
Frequently Asked Questions
Quick answers about Cleaning Staff Jobs
What is the federal minimum wage for cleaning staff jobs in the United States as of 2026?
The U.S. Department of Labor sets the federal minimum wage at $7.25 per hour for cleaning staff positions as of January 1, 2026. Employers must pay 1.5 times the regular rate for all hours worked over 40 in a workweek. Twenty-seven states enforce higher minimums including $16.50 per hour in Washington state effective January 1, 2026.
How many hours per week and what leave benefits apply to cleaning staff under federal law in 2026?
The U.S. Department of Labor requires cleaning staff to receive overtime pay after 40 hours in a workweek as of 2026. Full-time employees qualify for up to 12 weeks of unpaid Family and Medical Leave after 12 months of employment and 1,250 hours worked. No federal paid sick leave mandate exists but 14 states require at least 40 hours of paid sick leave annually starting January 1, 2026.
What education and experience are required for cleaning staff jobs in the United States?
The U.S. Department of Labor lists no formal education requirement for cleaning staff positions as of 2026. Most employers accept applicants with a high school diploma or equivalent and 0-6 months of prior experience. Background checks are mandatory for 78 percent of janitorial contracts under federal facility standards.
What documents are needed to apply for cleaning staff jobs through official U.S. government channels in 2026?
Applicants must submit Form I-9 employment eligibility verification and a valid Social Security card to the U.S. Department of Homeland Security as of 2026. A state-issued photo ID and proof of address dated within 30 days are also required for most federal contractor positions. No application fee is permitted under DOL rules.
