Administrative Executive / Secretary (F&B Operations)

Administrative Executive / Secretary (F&B Operations)


Company
SAFFRONS RESTAURANT PTE. LTD.
Location
Singapore
Salary
$2K–$3.6K a month
Posted
24 days ago
Via
via MyCareersFuture

Job Description
We are looking for a highly organized and proactive Administrative Executive / Secretary to support the day-to-day operations of a fast-growing F&B business.

This role works directly with the management and plays a key part in ensuring smooth coordination across operations, staff, and administration.
Key Responsibilities
β€’ Manage daily schedules, appointments, and reminders for management
β€’ Handle emails, WhatsApp communication, and internal coordination
β€’ Liaise with staff, suppliers, and external partners
β€’ Assist with HR-related admin (staff records, simple documentation, onboarding support)
β€’ Support basic accounting/admin tasks (invoices, tracking, filing)
β€’ Ensure proper documentation and filing systems are maintained
β€’ Follow up on tasks to ensure nothing is missed or delayed
What We’re Looking For
β€’ Highly organized and detail-oriented
β€’ Able to multitask and prioritize in a fast-paced environment
β€’ Strong communication skills (written and verbal)
β€’ Proactive mindset β€” able to anticipate needs and take initiative
β€’ Reliable and trustworthy with confidential information
β€’ Comfortable working closely with business owner and team
β€’ Prior admin / secretary / operations experience preferred
Bonus If You Have
β€’ Experience in F&B or retail operations
β€’ Familiarity with HR/admin processes in Singapore
β€’ Basic knowledge of Microsoft Office / Google Workspace
Working Environment
β€’ Fast-paced and dynamic F&B setting
β€’ Opportunity to work closely with leadership
β€’ Hands-on exposure to multiple aspects of business operations
How to Apply

Please send your resume and a short introduction.

πŸ‘‰ Start your application with this sentence:
β€œI am detail-oriented because…”

Why Join Us

At Saffrons, you will gain real exposure to business operations and play a key role in keeping things running smoothly. We value people who take ownership, think ahead, and get things done.

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the median monthly salary for restaurant service crew in Singapore as of 2026 including overtime pay?
According to the Ministry of Manpower, the median basic salary for restaurant service crew is SGD 2,150 per month in 2026 with overtime paid at 1.5 times the hourly rate after 44 hours weekly. Full-time roles in food services must also comply with the Progressive Wage Model requiring at least SGD 1,600 basic pay plus training credits.
Q What work pass is required for foreigners applying to restaurant jobs in Singapore in 2026?
The Ministry of Manpower requires foreign workers in restaurants to hold either a Work Permit or S Pass in 2026 with a minimum qualifying salary of SGD 3,300 per month for S Pass holders. Employers must pay a monthly foreign worker levy of SGD 450 for Work Permit holders in the food services sector.
Q What are the eligibility criteria including age and experience for restaurant jobs in Singapore?
The Ministry of Manpower states that applicants for restaurant Work Permits must be aged 18 to 50 years old with at least 2 years of relevant food service experience as of 2026. No formal education certificate is mandated but candidates must pass the Food Hygiene Course before starting work.
Q What documents are needed to apply for a restaurant job and work pass in Singapore in 2026?
The Ministry of Manpower requires submission of a valid passport, recent passport-sized photo, educational certificates, and employment contract for work pass applications in 2026. Restaurant roles also need the employer to provide the In-Principle Approval letter within 2 weeks of job offer acceptance.
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