Food Packer

Food Packer


Company
Nextbeat Singapore Pte Ltd
Location
Singapore
Salary
$1.5K–$2K a month
Posted
18 days ago
Via
via Hospitality Careers

Job Description
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■ Description
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We are seeking a hardworking and detail-oriented Food Packer to join our central kitchen team producing frozen ready-to-eat meals. The role involves food preparation, packing, and kitchen maintenance to ensure food safety and quality for retail and food service partners.

EA License Number: 22C1267
EA Personnel: R22110252

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■ Responsibilities and Duties
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• Portion and pack cooked food items accurately
• Operate basic equipment such as tray sealers and vacuum machines (training provided)
• Ensure customer orders are packed correctly
• Perform general cleaning and housekeeping duties

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■ Qualifications and Requirements
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• Comfortable standing for extended periods and lifting loads up to 6kg
• Able to multitask in a fast-paced environment
• No prior F&B experience required; positive attitude preferred
• Available for long-term commitment
• Complete 1-month probation and obtain Food Hygiene certification
• Full working rights in Singapore

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■ Working Condition
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Working hours:
Weekdays, preferred 8am – 5pm (negotiable)

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the median monthly salary for restaurant service crew in Singapore as of 2026 including overtime pay?
According to the Ministry of Manpower, the median basic salary for restaurant service crew is SGD 2,150 per month in 2026 with overtime paid at 1.5 times the hourly rate after 44 hours weekly. Full-time roles in food services must also comply with the Progressive Wage Model requiring at least SGD 1,600 basic pay plus training credits.
Q What work pass is required for foreigners applying to restaurant jobs in Singapore in 2026?
The Ministry of Manpower requires foreign workers in restaurants to hold either a Work Permit or S Pass in 2026 with a minimum qualifying salary of SGD 3,300 per month for S Pass holders. Employers must pay a monthly foreign worker levy of SGD 450 for Work Permit holders in the food services sector.
Q What are the eligibility criteria including age and experience for restaurant jobs in Singapore?
The Ministry of Manpower states that applicants for restaurant Work Permits must be aged 18 to 50 years old with at least 2 years of relevant food service experience as of 2026. No formal education certificate is mandated but candidates must pass the Food Hygiene Course before starting work.
Q What documents are needed to apply for a restaurant job and work pass in Singapore in 2026?
The Ministry of Manpower requires submission of a valid passport, recent passport-sized photo, educational certificates, and employment contract for work pass applications in 2026. Restaurant roles also need the employer to provide the In-Principle Approval letter within 2 weeks of job offer acceptance.
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