Bakery Production Team – Packer Needed @ Tuas | Up $2.2K per month
Company
HRNET VENTURES PTE. LTD.
Location
Singapore
Posted
3 days ago
Via
via BeBee
Apply On
Job Description
Roles & Responsibilities
🥐 Join Our Bakery Production Team – Packer
📍 Location: Jalan Ahmad Ibrahim
💰 Salary: up to $2,200 per month
• Working hours: 8.00am to 5.30pm / 10.00am to 7.30pm (Must be flexible on both shifts)
• Rotating shift with 1 day Off and 1 day Rest (5 days a week - flexible to work weekends)
We are looking for reliable and hardworking individuals to join our bakery production team. If you enjoy working in a clean, fast-paced food production environment, we welcome you to apply!
This role is suitable for individuals who are comfortable with hands-on work and flexible shifts.
🥐 Bakery Packer
Job Responsibilities
• Pack finished bakery products according to standard procedures
• Check product quality before packing (appearance, weight, labels)
• Ensure items are properly sealed, labelled, and stored
• Load packed products onto trolleys or pallets for distribution
• Maintain cleanliness and hygiene at the packing area
• Follow food safety, hygiene, and GMP standards at all times
Job Requirements
• Able to perform simple and repetitive packing tasks
• Comfortable with standing work and light lifting
• Able to follow instructions and work in a fast-paced environment
• Basic awareness of hygiene and safety practices
• Willing to work shifts and overtime when required
• Only shortlisted candidates will be notified.
Megan Tan
Outsourcing Team
HRnet Ventures Pte Ltd – CREW by HRnet
EA License No: 24C2435
Tell employers what skills you have
Teamwork
Pack goods
Food Safety
Hygiene
Labels
Housekeeping
Cleanroom packaging
Unloading
Weight
Packaging
Bakery
Bakery work
Flexible Working
Teamwork Skills hardworking cleaning experience
🥐 Join Our Bakery Production Team – Packer
📍 Location: Jalan Ahmad Ibrahim
💰 Salary: up to $2,200 per month
• Working hours: 8.00am to 5.30pm / 10.00am to 7.30pm (Must be flexible on both shifts)
• Rotating shift with 1 day Off and 1 day Rest (5 days a week - flexible to work weekends)
We are looking for reliable and hardworking individuals to join our bakery production team. If you enjoy working in a clean, fast-paced food production environment, we welcome you to apply!
This role is suitable for individuals who are comfortable with hands-on work and flexible shifts.
🥐 Bakery Packer
Job Responsibilities
• Pack finished bakery products according to standard procedures
• Check product quality before packing (appearance, weight, labels)
• Ensure items are properly sealed, labelled, and stored
• Load packed products onto trolleys or pallets for distribution
• Maintain cleanliness and hygiene at the packing area
• Follow food safety, hygiene, and GMP standards at all times
Job Requirements
• Able to perform simple and repetitive packing tasks
• Comfortable with standing work and light lifting
• Able to follow instructions and work in a fast-paced environment
• Basic awareness of hygiene and safety practices
• Willing to work shifts and overtime when required
• Only shortlisted candidates will be notified.
Megan Tan
Outsourcing Team
HRnet Ventures Pte Ltd – CREW by HRnet
EA License No: 24C2435
Tell employers what skills you have
Teamwork
Pack goods
Food Safety
Hygiene
Labels
Housekeeping
Cleanroom packaging
Unloading
Weight
Packaging
Bakery
Bakery work
Flexible Working
Teamwork Skills hardworking cleaning experience
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the median monthly salary for restaurant service crew in Singapore as of 2026 including overtime pay?
According to the Ministry of Manpower, the median basic salary for restaurant service crew is SGD 2,150 per month in 2026 with overtime paid at 1.5 times the hourly rate after 44 hours weekly. Full-time roles in food services must also comply with the Progressive Wage Model requiring at least SGD 1,600 basic pay plus training credits.
What work pass is required for foreigners applying to restaurant jobs in Singapore in 2026?
The Ministry of Manpower requires foreign workers in restaurants to hold either a Work Permit or S Pass in 2026 with a minimum qualifying salary of SGD 3,300 per month for S Pass holders. Employers must pay a monthly foreign worker levy of SGD 450 for Work Permit holders in the food services sector.
What are the eligibility criteria including age and experience for restaurant jobs in Singapore?
The Ministry of Manpower states that applicants for restaurant Work Permits must be aged 18 to 50 years old with at least 2 years of relevant food service experience as of 2026. No formal education certificate is mandated but candidates must pass the Food Hygiene Course before starting work.
What documents are needed to apply for a restaurant job and work pass in Singapore in 2026?
The Ministry of Manpower requires submission of a valid passport, recent passport-sized photo, educational certificates, and employment contract for work pass applications in 2026. Restaurant roles also need the employer to provide the In-Principle Approval letter within 2 weeks of job offer acceptance.
