Driver Management

Driver Management


Company
PDK PTE. LTD.
Location
Singapore
Via
via Punggol Coast Mall

Job Description
1. Daily communication of driver problem solving;
2. Driver emotion counselling;
3. Driver safety training;
4. other job requirements assigned by the company
5. Training work experience is preferred
6. Responsible for the driver's daily questions;
7. Responsible for driver training;
8. Connect to tasks issued by the platform;
Assist drivers to register platform accounts, manage registration platform and manage driver information. Data. Build communication platforms, such as wechat groups, and manage personnel. Solve the driver account problem, timely feedback to the headquarters and request help to solve the problem if it cannot be solved. Complete the job requirements assigned by superiors.
Job Requirements:
1. Strong initiative, positive work attitude;
2. Have a strong ambition, good communication and expression.Ability to cope with emergencies and solve problems, good psychological quality;
3. Good team spirit and customer service awareness.
4.Experience in Driver management and operation
5. Holding Driver licence Class-3

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the median monthly salary for restaurant service crew in Singapore as of 2026 including overtime pay?
According to the Ministry of Manpower, the median basic salary for restaurant service crew is SGD 2,150 per month in 2026 with overtime paid at 1.5 times the hourly rate after 44 hours weekly. Full-time roles in food services must also comply with the Progressive Wage Model requiring at least SGD 1,600 basic pay plus training credits.
Q What work pass is required for foreigners applying to restaurant jobs in Singapore in 2026?
The Ministry of Manpower requires foreign workers in restaurants to hold either a Work Permit or S Pass in 2026 with a minimum qualifying salary of SGD 3,300 per month for S Pass holders. Employers must pay a monthly foreign worker levy of SGD 450 for Work Permit holders in the food services sector.
Q What are the eligibility criteria including age and experience for restaurant jobs in Singapore?
The Ministry of Manpower states that applicants for restaurant Work Permits must be aged 18 to 50 years old with at least 2 years of relevant food service experience as of 2026. No formal education certificate is mandated but candidates must pass the Food Hygiene Course before starting work.
Q What documents are needed to apply for a restaurant job and work pass in Singapore in 2026?
The Ministry of Manpower requires submission of a valid passport, recent passport-sized photo, educational certificates, and employment contract for work pass applications in 2026. Restaurant roles also need the employer to provide the In-Principle Approval letter within 2 weeks of job offer acceptance.
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