Fastfood Crew

Fastfood Crew


Company
GOLDEN BEEWORKS PTE. LTD.
Location
Singapore
Salary
$2,155–$2,295 a month
Posted
16 days ago
Via
via MyCareersFuture

Job Description
Job Description
β€’ Food preparation.
β€’ Operate kitchen equipment such as Grill, Fryer and etc.
β€’ Maintain cleanliness of kitchen at all times and assist in any ad-hoc duties assigned.
β€’ Assist in managing the operation of the kitchen.
β€’ Ensure the food hygiene standards.
β€’ Deliver excellent customer service to all customers.
β€’ Ensure that all customers’ orders are properly keyed into the POS accurately.
β€’ Cashiering duties.
β€’ Maintain cleanliness and hygiene of the store at all times.
β€’ Assist outlet Managers in ensuring smooth daily operations.

Benefits:
β€’ AWS
β€’ Staff meal
β€’ Medical insurance
β€’ 14 days Annual Leave
β€’ 14 days Medical Leave
β€’ Incentives provided
β€’ Good attendance incentives
β€’ Encashment provided
β€’ Work Near Home

Nearest MRT: Ang Mo Kio, Bishan, Bukit Batok, Farrer Park, Hougang, Jurong West, Kent Ridge, Novena, Orchard, Paya Lebar, Punggol, Punggol Coast, Sembawang, Tampines , Woodlands, Yishun

Part-Time role available too!

Interested candidates may apply or WhatsApp 98296713, do indicate which position you would be applying for.

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the median monthly salary for restaurant service crew in Singapore as of 2026 including overtime pay?
According to the Ministry of Manpower, the median basic salary for restaurant service crew is SGD 2,150 per month in 2026 with overtime paid at 1.5 times the hourly rate after 44 hours weekly. Full-time roles in food services must also comply with the Progressive Wage Model requiring at least SGD 1,600 basic pay plus training credits.
Q What work pass is required for foreigners applying to restaurant jobs in Singapore in 2026?
The Ministry of Manpower requires foreign workers in restaurants to hold either a Work Permit or S Pass in 2026 with a minimum qualifying salary of SGD 3,300 per month for S Pass holders. Employers must pay a monthly foreign worker levy of SGD 450 for Work Permit holders in the food services sector.
Q What are the eligibility criteria including age and experience for restaurant jobs in Singapore?
The Ministry of Manpower states that applicants for restaurant Work Permits must be aged 18 to 50 years old with at least 2 years of relevant food service experience as of 2026. No formal education certificate is mandated but candidates must pass the Food Hygiene Course before starting work.
Q What documents are needed to apply for a restaurant job and work pass in Singapore in 2026?
The Ministry of Manpower requires submission of a valid passport, recent passport-sized photo, educational certificates, and employment contract for work pass applications in 2026. Restaurant roles also need the employer to provide the In-Principle Approval letter within 2 weeks of job offer acceptance.
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