Class 3 Driver (14-foot Lorry) (ID: 702035)

Class 3 Driver (14-foot Lorry) (ID: 702035)


Company
PERSOL
Posted
7 days ago
Via
via Jobted
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Job Description
Responsibilities:
β€’ Execute all scheduled delivery routes promptly and efficiently.
β€’ Perform manual loading and unloading of cargo, ensuring secure handling to prevent damage during transit.
β€’ Maintain cleanliness and conduct basic upkeep of the assigned vehicle for optimal performance.
β€’ Provide timely and accurate reports on any vehicle malfunctions, traffic incidents, or cargo discrepancies.
β€’ Assist with logistics and operational tasks as required to ensure smooth day-to-day operations.

Requirements:
β€’ Valid Class 3 Manual Driving License.
β€’ Minimum of 2 years’ experience operating 14-footer lorries or similar commercial vehicles.
β€’ Clean driving record with no major traffic violations preferred.
β€’ Capable of handling heavy loads.
β€’ Good interpersonal skills to engage professionally with customers and internal teams.
β€’ Flexibility to work overtime or shifts as needed to meet operational demands.

Interested candidates who wish to apply for the advertised position, please click on β€œApply”. We regret that only shortlisted candidates will be notified.

EA License No.: 01C4394 (PERSOL SINGAPORE PTE LTD)

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Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the median monthly salary for restaurant service crew in Singapore as of 2026 including overtime pay?
According to the Ministry of Manpower, the median basic salary for restaurant service crew is SGD 2,150 per month in 2026 with overtime paid at 1.5 times the hourly rate after 44 hours weekly. Full-time roles in food services must also comply with the Progressive Wage Model requiring at least SGD 1,600 basic pay plus training credits.
Q What work pass is required for foreigners applying to restaurant jobs in Singapore in 2026?
The Ministry of Manpower requires foreign workers in restaurants to hold either a Work Permit or S Pass in 2026 with a minimum qualifying salary of SGD 3,300 per month for S Pass holders. Employers must pay a monthly foreign worker levy of SGD 450 for Work Permit holders in the food services sector.
Q What are the eligibility criteria including age and experience for restaurant jobs in Singapore?
The Ministry of Manpower states that applicants for restaurant Work Permits must be aged 18 to 50 years old with at least 2 years of relevant food service experience as of 2026. No formal education certificate is mandated but candidates must pass the Food Hygiene Course before starting work.
Q What documents are needed to apply for a restaurant job and work pass in Singapore in 2026?
The Ministry of Manpower requires submission of a valid passport, recent passport-sized photo, educational certificates, and employment contract for work pass applications in 2026. Restaurant roles also need the employer to provide the In-Principle Approval letter within 2 weeks of job offer acceptance.
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