Full-Time Team Member

Full-Time Team Member


Company
BURGER KING SINGAPORE PTE. LTD.
Location
Singapore
Salary
$1.7K–$2.5K a month
Posted
14 hours ago
Via
via MyCareersFuture

Job Description
Looking For a Career Switch into a Fast-Food Service Industry? We Want You!

RESPONSIBILITIES

- Ensure the service level is achieved and exceed our guest expectation through providng friendly services and providing a clean and comfortable dining/takeout experience

- Carry out efficient and accurate delivery of customer order promptly within the established speed of service guidelines

- Promote new products and be knowledgeable on current promotions

- Be compliant with all government and BK policies/regulations

- Support the Restaurant Management Team and provide feedback to the Outlet Manager.

QUALIFICATIONS

- Applications open to Singaporeans and Permanent Residents only

- Entry level candidates are welcome to apply as training will be provided

- Positive attitude and able to handle pressure

- Able to work evenings, weekends and Public holidays

Interested applicants please approach your nearest Burger King Outlet today to apply!

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the median monthly salary for restaurant service crew in Singapore as of 2026 including overtime pay?
According to the Ministry of Manpower, the median basic salary for restaurant service crew is SGD 2,150 per month in 2026 with overtime paid at 1.5 times the hourly rate after 44 hours weekly. Full-time roles in food services must also comply with the Progressive Wage Model requiring at least SGD 1,600 basic pay plus training credits.
Q What work pass is required for foreigners applying to restaurant jobs in Singapore in 2026?
The Ministry of Manpower requires foreign workers in restaurants to hold either a Work Permit or S Pass in 2026 with a minimum qualifying salary of SGD 3,300 per month for S Pass holders. Employers must pay a monthly foreign worker levy of SGD 450 for Work Permit holders in the food services sector.
Q What are the eligibility criteria including age and experience for restaurant jobs in Singapore?
The Ministry of Manpower states that applicants for restaurant Work Permits must be aged 18 to 50 years old with at least 2 years of relevant food service experience as of 2026. No formal education certificate is mandated but candidates must pass the Food Hygiene Course before starting work.
Q What documents are needed to apply for a restaurant job and work pass in Singapore in 2026?
The Ministry of Manpower requires submission of a valid passport, recent passport-sized photo, educational certificates, and employment contract for work pass applications in 2026. Restaurant roles also need the employer to provide the In-Principle Approval letter within 2 weeks of job offer acceptance.
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