Floater / Cleaning Supervisor at Central Region

Floater / Cleaning Supervisor at Central Region


Company
Consortium for Clinical Research and Innovation Singapore
Location
Singapore
Posted
2 days ago
Via
via Trabajo.org

Job Description
Floater Supervisor at Central Region - Kallang Location: Kallang (Will be deployed to various locations) Working Days: 6 Days (Off days not fixed) Working Hours: 8:30 AM - 5:30 PM Job Scope - Step in to cover during a shortage of staff or absenteeism - General cleaning like wiping of surfaces, vacuum, sweep and etc. - Washroom cleaning required for some sites - Work closely with operations for daily scheduling - Assist with any other ad-hoc duties Requirements - Previous supervisory cleaning of about 2-3 years - Valid license (preferred) - Can commit to the work schedule What We Offer - Opportunity for overtime - Leave and medical benefits - Uniforms will be provided - Transport allowance provided Immediate Vacancy Available Interested Applicants, Do Apply Now at +65 9-3-9-5 3-4-3-1

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the median monthly salary for restaurant service crew in Singapore as of 2026 including overtime pay?
According to the Ministry of Manpower, the median basic salary for restaurant service crew is SGD 2,150 per month in 2026 with overtime paid at 1.5 times the hourly rate after 44 hours weekly. Full-time roles in food services must also comply with the Progressive Wage Model requiring at least SGD 1,600 basic pay plus training credits.
Q What work pass is required for foreigners applying to restaurant jobs in Singapore in 2026?
The Ministry of Manpower requires foreign workers in restaurants to hold either a Work Permit or S Pass in 2026 with a minimum qualifying salary of SGD 3,300 per month for S Pass holders. Employers must pay a monthly foreign worker levy of SGD 450 for Work Permit holders in the food services sector.
Q What are the eligibility criteria including age and experience for restaurant jobs in Singapore?
The Ministry of Manpower states that applicants for restaurant Work Permits must be aged 18 to 50 years old with at least 2 years of relevant food service experience as of 2026. No formal education certificate is mandated but candidates must pass the Food Hygiene Course before starting work.
Q What documents are needed to apply for a restaurant job and work pass in Singapore in 2026?
The Ministry of Manpower requires submission of a valid passport, recent passport-sized photo, educational certificates, and employment contract for work pass applications in 2026. Restaurant roles also need the employer to provide the In-Principle Approval letter within 2 weeks of job offer acceptance.
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