🥗SALAD Service Crew// Bukit Batok, Yew Tee & Seletar Mall

🥗SALAD Service Crew// Bukit Batok, Yew Tee & Seletar Mall


Company
TAKE-OUT SALAD
Location
Singapore
Job Type
Full–time, Part-time and Contractor
Salary
$10 an hour
Via
via FastJobs
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Job Description
🚨 🚨

🥗 Salad Service Crew (Full-Time / Part-Time)

📍 Locations:

• Yew Tee Point

• West Mall

• Seletar Mall



🌟 Job Overview

Join our growing salad brand! As a Salad Service Crew, you’ll serve fresh salads, assist customers, and help keep our kiosk clean and smooth-running.



🥬 Key Responsibilities

• Food preparation & serving

• Friendly customer service

• Cashiering & order handling

• Maintaining cleanliness & hygiene

• Teamwork & daily operations



⏰ Working Hours

10:45am – 9:45pm (1-hour break)



💰 Salary

Full-Time: $2,000 – $2,600 / month

Part-Time: $9 - $13 / hour

(Based on experience & performance)



🎁 Benefits

✅ Staff meal provided

✅ Incentives for good performance

✅ Career growth opportunities

✅ On-the-job training (no experience needed!)



📲 Apply Now (Fast Response!)

WhatsApp: +65 9088 2432

Please send:

Name:

Age:

Job Experience:

Full-Time or Part-Time:

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Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the median monthly salary for restaurant service crew in Singapore as of 2026 including overtime pay?
According to the Ministry of Manpower, the median basic salary for restaurant service crew is SGD 2,150 per month in 2026 with overtime paid at 1.5 times the hourly rate after 44 hours weekly. Full-time roles in food services must also comply with the Progressive Wage Model requiring at least SGD 1,600 basic pay plus training credits.
Q What work pass is required for foreigners applying to restaurant jobs in Singapore in 2026?
The Ministry of Manpower requires foreign workers in restaurants to hold either a Work Permit or S Pass in 2026 with a minimum qualifying salary of SGD 3,300 per month for S Pass holders. Employers must pay a monthly foreign worker levy of SGD 450 for Work Permit holders in the food services sector.
Q What are the eligibility criteria including age and experience for restaurant jobs in Singapore?
The Ministry of Manpower states that applicants for restaurant Work Permits must be aged 18 to 50 years old with at least 2 years of relevant food service experience as of 2026. No formal education certificate is mandated but candidates must pass the Food Hygiene Course before starting work.
Q What documents are needed to apply for a restaurant job and work pass in Singapore in 2026?
The Ministry of Manpower requires submission of a valid passport, recent passport-sized photo, educational certificates, and employment contract for work pass applications in 2026. Restaurant roles also need the employer to provide the In-Principle Approval letter within 2 weeks of job offer acceptance.
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