Head Cook
Company
SAFFRONS RESTAURANT PTE. LTD.
Location
Singapore
Via
via Our Tampines Hub
Job Description
Key Responsibilities:
· The Head Cook is expected to prepare all South Indian / North Indian dishes inclusive of breakfast, lunch, and dinner items.
· Preparations should be tasty, delicious, and hygienic.
· Able to work as a team member to maximize the output.
· Follow the instructions Restaurant manager meticulously.
· Able to extract work from the people. Ad hoc work under a team.
· Knowledge of Indian Spice items.
· Willing to undergo training and follows the instruction meticulously as conveyed in training.
· All preparations should be hygienic without much wastage.
· Should maintain good interpersonal relations with other workers in the kitchen.
· Maintain the most discipline and obey the instructions of the Management.
· Able to attend the work punctually.
· Willing to work on shifts / staggering.
Requirements:
· Proven experience as head cook.
· Experience in using cutting tools, cookware, and bakeware.
· Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.)
· Ability to follow all sanitation procedures.
· Ability to work in a team.
· Very good communication skills.
· Excellent physical condition and stamina.
· The Head Cook is expected to prepare all South Indian / North Indian dishes inclusive of breakfast, lunch, and dinner items.
· Preparations should be tasty, delicious, and hygienic.
· Able to work as a team member to maximize the output.
· Follow the instructions Restaurant manager meticulously.
· Able to extract work from the people. Ad hoc work under a team.
· Knowledge of Indian Spice items.
· Willing to undergo training and follows the instruction meticulously as conveyed in training.
· All preparations should be hygienic without much wastage.
· Should maintain good interpersonal relations with other workers in the kitchen.
· Maintain the most discipline and obey the instructions of the Management.
· Able to attend the work punctually.
· Willing to work on shifts / staggering.
Requirements:
· Proven experience as head cook.
· Experience in using cutting tools, cookware, and bakeware.
· Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.)
· Ability to follow all sanitation procedures.
· Ability to work in a team.
· Very good communication skills.
· Excellent physical condition and stamina.
Frequently Asked Questions
Quick answers about Plumber Jobs
What monthly basic salary must employers pay foreign work permit plumbers in Singapore starting January 2026?
As per the Ministry of Manpower, employers must pay foreign work permit holders in plumbing roles a minimum basic salary of SGD 2,400 per month as of 1 January 2026. Overtime must be paid at 1.5 times the hourly rate after 44 hours per week. This rate applies to all new and renewed work permits issued from that date.
Which work pass is required for foreigners applying for plumber jobs in Singapore in 2026?
As per the Ministry of Manpower, foreigners seeking plumber jobs must hold a valid Work Permit issued only through an approved employer sponsor. The employer must apply online via the MOM Work Pass portal at least 3 weeks before the foreign worker starts. S Pass or Employment Pass are not permitted for this occupation in 2026.
What minimum qualifications and experience do plumbers need to qualify for jobs in Singapore?
As per the Ministry of Manpower, local and foreign plumbers must hold at least an NTC-2 certificate in Plumbing Technology or equivalent plus 2 years of relevant experience. Foreign applicants require an additional 4 years of post-qualification experience if they lack the NTC-2. All candidates must pass a skills assessment before work permit approval.
What documents are needed to apply for a plumber work permit in Singapore in 2026?
As per the Ministry of Manpower, the required documents include a valid passport, NTC-2 certificate or equivalent, employment contract, and medical examination report dated within 3 months. Employers must also submit the In-Principle Approval letter and pay the SGD 100 issuance fee by 31 March 2026.
