Restaurant Manager (Italian Cuisine)
Company
NOTI RESTAURANT & BAR PTE. LTD.
Location
Singapore
Salary
$4K–$4.3K a month
Posted
2 days ago
Via
via MyCareersFuture
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Job Description
We are seeking a highly experienced and dedicated Restaurant Manager to lead our dynamic team. The ideal candidate will have a profound understanding of authentic Italian cuisine, exceptional bar and wine knowledge, and the leadership skills necessary to deliver an outstanding late-night dining experience.
Compensation & Benefits
• Salary: Starting from $4,000 per month (commensurate with experience)
• Annual Leave: 7 days per year
Working Hours & Schedule
• Work Schedule: 6 days per week (Must be willing to work Sundays and Public Holidays)
• Shift Timing: 6:00 PM to 3:00 AM
Key Responsibilities
• Oversee daily late-night restaurant and bar operations, ensuring a seamless and authentic Italian dining experience.
• Manage, train, and schedule staff to maintain high standards of service.
• Curate and manage the wine list and bar inventory, leveraging your extensive beverage knowledge.
• Ensure quality control in both food presentation and customer service.
• Handle customer inquiries, feedback, and resolve any operational issues swiftly.
• Maintain strict compliance with health, safety, and hygiene regulations.
Must-Have Qualifications
• Education: A recognized University Degree.
• General Experience: Minimum of 7 years of overall experience in the food and beverage industry.
• Specialized Experience: Minimum of 5 years specifically working in an Italian restaurant.
• Expertise: Comprehensive knowledge of Italian cuisine, alongside mandatory, in-depth bar and wine knowledge.
• Resilience: Ability to thrive in a fast-paced, late-night environment and manage a demanding schedule.
Compensation & Benefits
• Salary: Starting from $4,000 per month (commensurate with experience)
• Annual Leave: 7 days per year
Working Hours & Schedule
• Work Schedule: 6 days per week (Must be willing to work Sundays and Public Holidays)
• Shift Timing: 6:00 PM to 3:00 AM
Key Responsibilities
• Oversee daily late-night restaurant and bar operations, ensuring a seamless and authentic Italian dining experience.
• Manage, train, and schedule staff to maintain high standards of service.
• Curate and manage the wine list and bar inventory, leveraging your extensive beverage knowledge.
• Ensure quality control in both food presentation and customer service.
• Handle customer inquiries, feedback, and resolve any operational issues swiftly.
• Maintain strict compliance with health, safety, and hygiene regulations.
Must-Have Qualifications
• Education: A recognized University Degree.
• General Experience: Minimum of 7 years of overall experience in the food and beverage industry.
• Specialized Experience: Minimum of 5 years specifically working in an Italian restaurant.
• Expertise: Comprehensive knowledge of Italian cuisine, alongside mandatory, in-depth bar and wine knowledge.
• Resilience: Ability to thrive in a fast-paced, late-night environment and manage a demanding schedule.
Frequently Asked Questions
Quick answers about Packing Jobs
What is the minimum monthly salary for packing jobs in Singapore as of 2026?
The Ministry of Manpower sets the minimum monthly basic salary for Work Permit holders in packing roles at SGD 1,600 from 1 January 2026, with overtime paid at 1.5 times the hourly rate beyond 44 hours weekly. Employers must also provide a fixed monthly allowance of at least SGD 200 for transport and meals. This rate applies to all new and renewed contracts starting in 2026.
What work permit is required for foreigners applying to packing jobs in Singapore in 2026?
Foreigners must hold a valid Work Permit issued by the Ministry of Manpower for packing jobs, with applications submitted only through approved employment agencies by 31 March 2026. The permit costs SGD 30 for issuance and requires a security bond of SGD 5,000 from the employer. Renewal must occur at least one month before expiry.
What education and experience are needed for packing jobs in Singapore?
The Ministry of Manpower requires packing job applicants to have completed at least secondary school education and six months of prior warehouse experience verified by payslips. No formal certification is mandatory but forklift operation experience adds SGD 150 to the base salary from 2026.
What documents are needed to apply for packing jobs in Singapore?
Applicants must submit a valid passport, educational certificates, and employment references to the Ministry of Manpower portal by the 15th of each month for processing within 14 working days. A medical report from an approved clinic dated within three months is also mandatory for Work Permit approval.
