Restaurant Floor Manager
Job Description
Who are we? Super Loco Group is Singapore’s leading Mexican restaurant group, with a focus on festive and fun dining experiences. We want to grow, and we want energetic, ambitious team members to grow with us Who are you? You’re an energetic, outgoing team player, with good communication skills, a willingness to learn and a passion for restaurants. What will you be doing? You will lead an energetic front-of-house team to deliver warm, memorable experiences that delight our guests and reflect the vibrant spirit of The Loco Group. Your responsibilities include: - Running smooth daily operations — oversee floor service, table flow, and team deployment to ensure an efficient, upbeat dining experience. - Leading & motivating the team — guide, coach and support FOH staff during service; conduct Daily Shots briefings and uphold brand standards. - Handling guest relationships & service recovery — engage with guests, gather feedback, and resolve issues with professionalism and warmth. - Ensuring high service standards — maintain cleanliness, organisation, and consistency; ensure all SOPs, safety, and hygiene standards are followed. - Supporting administrative tasks — assist with scheduling, inventory checks, cash handling, reporting and coordination with BOH, marketing and management teams. What will you get? - A competitive monthly salary - Additional performance incentives up to $250 - Comprehensive medical and dental insurance - Paid annual leave and Birthday leave - Staff meal and transport - The opportunity to develop and grow with the company What’s next? - We will contact you to arrange a quick chat over the phone. - If it goes well, we’ll introduce you to your line manager, and if you hit it off you’ve got the gig Pay: $3,000.00 - $3,500.00 per month Benefits: - Additional leave - Dental insurance - Employee discount - Food provided - Health insurance - Professional development Work Location: In person