Restaurant Service Crew/Kitchen assistant (Full-time )
Company
XIAO NOODLES CATERING MANAGEMENT GROUP PTE. LTD.
Location
Singapore
Posted
8 days ago
Via
via Jobstreet
Job Description
About the role
We are looking for a passionate and customer-oriented Service Crew/ Kitchen Staff to join our team at XIAONOODLES CARTERING MANAGEMENT PTE. LTD.
Key Responsibilities
1) Service Area
• Provide friendly and professional customer service to all guests
• Take orders and handle cashiering/POS duties
• Present and serve food & beverages accurately and efficiently Clear tables, maintain cleanliness, and perform station turnover duties
• Support daily outlet operations and teamwork
2) Production Area
• Support food and beverage preparation across stations
• Perform basic kitchen station tasks such as bowl setup, boiling/cooking, frying, and plating (as assigned)
• Follow food safety, hygiene standards, and SOPs strictly
• Keep production stations clean, organized, and well-stocked
3) Learning & Growth Path
• Participate in structured on-the-job training and rotate through stations
• Eligible to support training of new team members
• Clear progression opportunity: All-Star Crew→ Shift Leader→ Assistant Manager→ Store Manager
What we're looking for
• At least 1 year of previous experience in food and beverage industry.
• Strong communication and interpersonal skills, with the ability to interact with customers of diverse backgrounds
• Excellent attention to detail and the ability to multitask in a fast-paced environment.
• Availability to work flexible hours, including weekends and public holidays.
We are looking for a passionate and customer-oriented Service Crew/ Kitchen Staff to join our team at XIAONOODLES CARTERING MANAGEMENT PTE. LTD.
Key Responsibilities
1) Service Area
• Provide friendly and professional customer service to all guests
• Take orders and handle cashiering/POS duties
• Present and serve food & beverages accurately and efficiently Clear tables, maintain cleanliness, and perform station turnover duties
• Support daily outlet operations and teamwork
2) Production Area
• Support food and beverage preparation across stations
• Perform basic kitchen station tasks such as bowl setup, boiling/cooking, frying, and plating (as assigned)
• Follow food safety, hygiene standards, and SOPs strictly
• Keep production stations clean, organized, and well-stocked
3) Learning & Growth Path
• Participate in structured on-the-job training and rotate through stations
• Eligible to support training of new team members
• Clear progression opportunity: All-Star Crew→ Shift Leader→ Assistant Manager→ Store Manager
What we're looking for
• At least 1 year of previous experience in food and beverage industry.
• Strong communication and interpersonal skills, with the ability to interact with customers of diverse backgrounds
• Excellent attention to detail and the ability to multitask in a fast-paced environment.
• Availability to work flexible hours, including weekends and public holidays.
Frequently Asked Questions
Quick answers about Driver Jobs
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As per the Ministry of Manpower, the Progressive Wage Model requires lorry drivers to earn at least SGD 2,500 per month from 1 January 2026, rising to SGD 2,800 upon completing 2 years of service with valid Class 3 or 4 licence. Overtime must be paid at 1.5 times the hourly rate after 44 hours per week. Employers must submit wage records via MOM's online portal by the 15th of each month.
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As per the Ministry of Manpower, foreign drivers must hold a valid Class 3, 4 or 5 driving licence and obtain an In-Principle Approval before arrival, with the work permit issued within 2 weeks of medical check-up at approved clinics. The foreign worker levy is SGD 650 per month for basic skilled drivers in 2026. Applications are submitted only through licensed employment agencies via the MOM Work Pass Online system.
What documents are required to apply for a driver work permit in Singapore?
As per the Ministry of Manpower, applicants need a valid passport, recent passport-sized photo, educational certificates, driving licence with at least 2 years experience, and a signed employment contract specifying SGD 2,500 minimum monthly salary. All documents must be uploaded in PDF format under 2MB each before the 30-day approval window closes.
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As per the Ministry of Manpower, bus drivers are limited to 12 hours of work per day and 72 hours per week under the Employment Act, with mandatory 11 consecutive hours of rest daily. They receive 14 days of paid annual leave after 12 months of service, increasing to 21 days after 8 years. Employers must record all hours in the MOM-approved timesheet system.
