Hiring Experienced Busser/ Food runner / Server Assistant

Hiring Experienced Busser/ Food runner / Server Assistant


Company
FK Restaurant
Location
Toronto, ON
Job Type
Part-time
Salary
$18.50 an hour
Posted
6 days ago
Via
via 86Network
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Job Description
FK/Formerly Frank's Kitchen is a fine dining Michelin recommended restaurant with a long-time crew. We are independently owned and have been in operation since 2010.
We are open Tuesdays to Saturdays and are looking for the following position: Part time busser/food runner

A minimum of 2 years FINE DINING experience.
Must be able to give clear and concise food descriptions.
Fridays and Saturdays to start, more shifts to follow.
Opening and closing duties, light cleaning.

We are a high-level artisanal kitchen and fine dining/upscale experience is necessary. You would be working with a seasoned crew of career professionals and a Michelin Chef.
Rate is $18.50 per hour plus good tip out. Early diners, no late nights.
Please apply with your EightSix Profile (including your resume) - We would be very pleased to meet you. https://fkrestauranttoronto.com/
PLEASE do NOT apply without the specified experience as you will not be considered.

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the minimum wage for restaurant servers in Ontario as of 2026?
As per the Employment and Social Development Canada, the minimum wage for restaurant servers in Ontario is CAD 17.20 per hour effective January 1 2026 and tips cannot be used to meet this rate. Overtime pay at 1.5 times the regular rate applies after 44 hours in a work week.
Q What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved before starting restaurant employment. The permit must specify the employer and occupation and is valid for up to two years initially.
Q What experience and education are required to qualify for line cook positions in Canadian restaurants?
As per the Employment and Social Development Canada, line cook applicants need a high school diploma plus at least one year of paid kitchen experience or completion of a 12-month culinary certificate program. No formal certification is mandatory but Red Seal endorsement increases hiring priority.
Q Which documents are needed to apply for a restaurant job through the Government of Canada Job Bank in 2026?
As per the Employment and Social Development Canada, applicants must upload a resume, proof of SIN, and a valid work permit or Canadian citizenship document when applying via the Job Bank portal. A food handler certificate issued within the last three years is also required for most positions.
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