JOEY Restaurant Private Events Management

JOEY Restaurant Private Events Management


Company
JOEY Restaurants
Location
Edmonton, AB
Job Type
Part-time
Posted
1 day ago
Via
via BeBee

Job Description
Join JOEY as a Private Events Manager and shape the success of a multi-million-dollar restaurant. This role offers part-time or full-time flexibility for dedicated leaders passionate about hospitality. As a Private Events Manager, your mission will be to recruit, develop, and lead a team of 50-100 individuals, driving their growth while ensuring high standards in guest satisfaction and profitability.

You'll be tasked with implementing effective operations and strategic goals, making a lasting impact in the restaurant’s performance and culture. Key Responsibilities:
• Recruit and cultivate talent for a high-performing team
• Achieve quarterly strategic planning goals effectively
• Maintain the highest standards in products and service
• Manage budgets and financial forecasts in-store
• Support new restaurant openings in Canada and the US Requirements:
• 1-3+ years of leadership experience
• Proven abilities in coaching and team development
• Detail-oriented with strong integrity
• Skills in proactive recruitment of top talent
• Budget management expertise Inspire change and foster growth within the JOEY community while delivering excellence in restaurant operations.

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the minimum wage for restaurant servers in Ontario as of 2026?
As per the Employment and Social Development Canada, the minimum wage for restaurant servers in Ontario is CAD 17.20 per hour effective January 1 2026 and tips cannot be used to meet this rate. Overtime pay at 1.5 times the regular rate applies after 44 hours in a work week.
Q What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved before starting restaurant employment. The permit must specify the employer and occupation and is valid for up to two years initially.
Q What experience and education are required to qualify for line cook positions in Canadian restaurants?
As per the Employment and Social Development Canada, line cook applicants need a high school diploma plus at least one year of paid kitchen experience or completion of a 12-month culinary certificate program. No formal certification is mandatory but Red Seal endorsement increases hiring priority.
Q Which documents are needed to apply for a restaurant job through the Government of Canada Job Bank in 2026?
As per the Employment and Social Development Canada, applicants must upload a resume, proof of SIN, and a valid work permit or Canadian citizenship document when applying via the Job Bank portal. A food handler certificate issued within the last three years is also required for most positions.
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