Restaurant Service Assistant Position

Restaurant Service Assistant Position


Company
Red-Lobster
Location
Ottawa, ON
Job Type
Full-time
Posted
3 days ago
Via
via Jobrapido.com

Job Description
Join our restaurant as a Service Assistant and enhance guest satisfaction with your friendly service. We offer flexible scheduling and competitive wages.

As a Service Assistant, you play a key role in providing excellent customer service. This role includes welcoming guests, preparing tables, and assisting servers throughout each shift. You'll also ensure cleanliness and adherence to food safety standards, helping create a pleasant environment for all visitors.

Key Responsibilities:
• Greet guests and make them feel welcome
• Prepare and manage your service station
• Refill beverages and assist servers during peak times
• Maintain cleanliness by clearing dishes and resetting tables
• Communicate effectively regarding table readiness

Requirements:
• Meet minimum age requirements and work eligibility
• Capacity to lift up to 30 pounds
• Stand for long hours in a busy environment
• Strong attention to detail and multitasking skills
• Collaborative and helpful team member

Elevate dining experiences by becoming a valued Service Assistant at our family restaurant.
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Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the minimum wage for restaurant servers in Ontario as of 2026?
As per the Employment and Social Development Canada, the minimum wage for restaurant servers in Ontario is CAD 17.20 per hour effective January 1 2026 and tips cannot be used to meet this rate. Overtime pay at 1.5 times the regular rate applies after 44 hours in a work week.
Q What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved before starting restaurant employment. The permit must specify the employer and occupation and is valid for up to two years initially.
Q What experience and education are required to qualify for line cook positions in Canadian restaurants?
As per the Employment and Social Development Canada, line cook applicants need a high school diploma plus at least one year of paid kitchen experience or completion of a 12-month culinary certificate program. No formal certification is mandatory but Red Seal endorsement increases hiring priority.
Q Which documents are needed to apply for a restaurant job through the Government of Canada Job Bank in 2026?
As per the Employment and Social Development Canada, applicants must upload a resume, proof of SIN, and a valid work permit or Canadian citizenship document when applying via the Job Bank portal. A food handler certificate issued within the last three years is also required for most positions.
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