Food & Beverage Porter Position
Company
Calgary, AB
Location
Calgary, AB
Job Type
Part-time
Salary
$15–$20 an hour
Posted
20 hours ago
Via
via Learn4Good
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Job Description
Support our Food & Beverage team as a Porter, providing essential assistance to bartenders and servers. This role requires maintaining high service standards in a fast-paced environment.
As a Porter in the Food & Beverage Department, you will be a vital support member for bartenders and servers. Your responsibilities include maintaining stock levels, assisting food orders, and ensuring cleanliness across the restaurant and bar areas. You must exhibit calmness under pressure while effectively multitasking and ensuring exceptional customer service.
Key Responsibilities:
• Maintain knowledge of PURE policies and service standards
• Restock bars and restaurant areas with supplies
• Clear and reset tables promptly for guests
• Perform general cleaning duties and waste management
• Support event setups and breakdowns as required
Requirements:
• Minimum 18 years of age
• Energetic with strong interpersonal skills
• Experience in a fast-paced restaurant or bar environment
• AGLC Pro-Serve certification required
• Ability to work flexible shifts including weekends
Bring your passion for service, strong teamwork, and interpersonal skills to our vibrant Food & Beverage team.
#J-18808-Ljbffr
As a Porter in the Food & Beverage Department, you will be a vital support member for bartenders and servers. Your responsibilities include maintaining stock levels, assisting food orders, and ensuring cleanliness across the restaurant and bar areas. You must exhibit calmness under pressure while effectively multitasking and ensuring exceptional customer service.
Key Responsibilities:
• Maintain knowledge of PURE policies and service standards
• Restock bars and restaurant areas with supplies
• Clear and reset tables promptly for guests
• Perform general cleaning duties and waste management
• Support event setups and breakdowns as required
Requirements:
• Minimum 18 years of age
• Energetic with strong interpersonal skills
• Experience in a fast-paced restaurant or bar environment
• AGLC Pro-Serve certification required
• Ability to work flexible shifts including weekends
Bring your passion for service, strong teamwork, and interpersonal skills to our vibrant Food & Beverage team.
#J-18808-Ljbffr
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers in Ontario as of 2026?
As per the Employment and Social Development Canada, the minimum wage for restaurant servers in Ontario is CAD 17.20 per hour effective January 1 2026 and tips cannot be used to meet this rate. Overtime pay at 1.5 times the regular rate applies after 44 hours in a work week.
What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved before starting restaurant employment. The permit must specify the employer and occupation and is valid for up to two years initially.
What experience and education are required to qualify for line cook positions in Canadian restaurants?
As per the Employment and Social Development Canada, line cook applicants need a high school diploma plus at least one year of paid kitchen experience or completion of a 12-month culinary certificate program. No formal certification is mandatory but Red Seal endorsement increases hiring priority.
Which documents are needed to apply for a restaurant job through the Government of Canada Job Bank in 2026?
As per the Employment and Social Development Canada, applicants must upload a resume, proof of SIN, and a valid work permit or Canadian citizenship document when applying via the Job Bank portal. A food handler certificate issued within the last three years is also required for most positions.
