Asst. Restaurant Manager
Company
Baton Rouge Grillhouse and Bar
Location
Ottawa, ON
Job Type
Contractor
Salary
$41.6K–$52K a month
Posted
3 days ago
Via
via BeBee
Apply On
Job Description
Nature of the work
You have leadership and are always the first to supervise and organize projects with your friends? We have the perfect job for you. You enjoy planning, organizing, directing, and controlling operations and operations to maintain outstanding service that meets our standards. You want to have satisfied customers in an establishment with a rewarding work environment for employees. Come join us!
Main functions
• Quick Learner, Passion for guest service, Leader to reckon with
• Ideally have management experience - within a retail or restaurant setting
• A friendly, energetic, enthusiastic and positive attitude in a fast-paced environment
• Excellent skills in communication , time management, organizational & multi tasking
• Proficiency in English is mandatory and French language proficiency is preferred
• Basic proficiency in IT skills - MS Office, Social Media and Restaurant apps
• Must have valid G license
• Plan, organize, direct, control and evaluate the operations of the restaurant
• Manage staff including scheduling, training and general supervision
• Perform budgets and operational reporting
• Manage repairs & apply preventive maintenance schedules of equipment
• Negotiate arrangements with suppliers for food and other supplies
• Implement promotional activities at variety of avenues - online and offline both
• Negotiate arrangements and delivery with clients for catering and events
• Ensure compliance with the employee manual, company regulations, labour laws and occupational health and safety standards.
• Daily review of all emails and customer reviews left on our platforms and at store
• Executes all other tasks as requested
Requirements
Completion of Secondary V/High School may be required, followed by 3 to 5 years of experience as a team leader in a dining room or kitchen, or in a management position in a retail business. Work schedules are generally fixed. Frequent work evenings, weekends and holidays. Office work required outside peak hours.
Pay: $20.00-$25.00 per hour
Benefits
• Dental care
• Discounted or free food
• Extended health care
• Flexible schedule
• On-site parking
• Vision care
Application question(s):
• Are you located in Ottawa or willing to relocate to Ottawa?
• What's your Salary expectation ?
Experience:
• Restaurant management: 2 years (preferred)
Work Location: In person
You have leadership and are always the first to supervise and organize projects with your friends? We have the perfect job for you. You enjoy planning, organizing, directing, and controlling operations and operations to maintain outstanding service that meets our standards. You want to have satisfied customers in an establishment with a rewarding work environment for employees. Come join us!
Main functions
• Quick Learner, Passion for guest service, Leader to reckon with
• Ideally have management experience - within a retail or restaurant setting
• A friendly, energetic, enthusiastic and positive attitude in a fast-paced environment
• Excellent skills in communication , time management, organizational & multi tasking
• Proficiency in English is mandatory and French language proficiency is preferred
• Basic proficiency in IT skills - MS Office, Social Media and Restaurant apps
• Must have valid G license
• Plan, organize, direct, control and evaluate the operations of the restaurant
• Manage staff including scheduling, training and general supervision
• Perform budgets and operational reporting
• Manage repairs & apply preventive maintenance schedules of equipment
• Negotiate arrangements with suppliers for food and other supplies
• Implement promotional activities at variety of avenues - online and offline both
• Negotiate arrangements and delivery with clients for catering and events
• Ensure compliance with the employee manual, company regulations, labour laws and occupational health and safety standards.
• Daily review of all emails and customer reviews left on our platforms and at store
• Executes all other tasks as requested
Requirements
Completion of Secondary V/High School may be required, followed by 3 to 5 years of experience as a team leader in a dining room or kitchen, or in a management position in a retail business. Work schedules are generally fixed. Frequent work evenings, weekends and holidays. Office work required outside peak hours.
Pay: $20.00-$25.00 per hour
Benefits
• Dental care
• Discounted or free food
• Extended health care
• Flexible schedule
• On-site parking
• Vision care
Application question(s):
• Are you located in Ottawa or willing to relocate to Ottawa?
• What's your Salary expectation ?
Experience:
• Restaurant management: 2 years (preferred)
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers in Ontario as of 2026?
As per the Employment and Social Development Canada, the minimum wage for restaurant servers in Ontario is CAD 17.20 per hour effective January 1 2026 and tips cannot be used to meet this rate. Overtime pay at 1.5 times the regular rate applies after 44 hours in a work week.
What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved before starting restaurant employment. The permit must specify the employer and occupation and is valid for up to two years initially.
What experience and education are required to qualify for line cook positions in Canadian restaurants?
As per the Employment and Social Development Canada, line cook applicants need a high school diploma plus at least one year of paid kitchen experience or completion of a 12-month culinary certificate program. No formal certification is mandatory but Red Seal endorsement increases hiring priority.
Which documents are needed to apply for a restaurant job through the Government of Canada Job Bank in 2026?
As per the Employment and Social Development Canada, applicants must upload a resume, proof of SIN, and a valid work permit or Canadian citizenship document when applying via the Job Bank portal. A food handler certificate issued within the last three years is also required for most positions.
