Kitchen Leadership Canadian Brewhouse

Kitchen Leadership Canadian Brewhouse


Company
The Canadian Brewhouse Group
Location
Calgary, AB
Job Type
Full-time
Salary
$45K–$60K a year
Posted
12 hours ago
Via
via Learn4Good
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Job Description
Position: Kitchen Leadership Opportunity at The Canadian Brewhouse
Take your culinary management skills to the next level as an Assistant Kitchen Manager with The Canadian Brewhouse. Lead a team, maintain safety, and embrace innovation daily.

As an Assistant Kitchen Manager, you will play a pivotal role in enhancing the efficiency of kitchen operations. Your responsibilities include coaching cooks, scheduling based on sales forecasts, and fostering teamwork between front and back of house staff. We prioritize creating a safe and clean work environment, ensuring our team members feel supported and motivated for career advancement.

Key Responsibilities:

• Coach and mentor a dynamic team of cooks

• Ensure training and compliance with safety standards

• Schedule kitchen staff effectively based on sales

• Maintain food purchasing, storage, and inventory standards

• Delegate tasks while ensuring completion and quality

Requirements:

• Previous kitchen management experience required

• Knowledge of health and safety regulations

• Experience with budgeting and sales forecasting

• Excellent communication and administrative skills

• Foodsafe Certification preferred

Elevate your kitchen management career at The Canadian Brewhouse while cultivating a positive, high-performing team culture.
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Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the minimum wage for restaurant servers in Ontario as of 2026?
As per the Employment and Social Development Canada, the minimum wage for restaurant servers in Ontario is CAD 17.20 per hour effective January 1 2026 and tips cannot be used to meet this rate. Overtime pay at 1.5 times the regular rate applies after 44 hours in a work week.
Q What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved before starting restaurant employment. The permit must specify the employer and occupation and is valid for up to two years initially.
Q What experience and education are required to qualify for line cook positions in Canadian restaurants?
As per the Employment and Social Development Canada, line cook applicants need a high school diploma plus at least one year of paid kitchen experience or completion of a 12-month culinary certificate program. No formal certification is mandatory but Red Seal endorsement increases hiring priority.
Q Which documents are needed to apply for a restaurant job through the Government of Canada Job Bank in 2026?
As per the Employment and Social Development Canada, applicants must upload a resume, proof of SIN, and a valid work permit or Canadian citizenship document when applying via the Job Bank portal. A food handler certificate issued within the last three years is also required for most positions.
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