Full-Time Fruit and Vegetable Packer

Full-Time Fruit and Vegetable Packer


Company
Highline Mushrooms West Limted
Location
Ottawa, ON
Job Type
Full-time
Posted
9 days ago
Via
via Sercanto
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Job Description
Become an integral part of our organic farming team as a full-time Packer in Airdrie, AB. Focus on packing fruits and vegetables while maintaining a clean work environment. This permanent position requires on-site work in a rural area with no remote options. Ideal candidates will thrive in fast-paced and physically demanding work settings. You'll gain experience working with organic crops, particularly mushrooms, using hand tools to ensure quality packing. Key Responsibilities: • Pack fruits and vegetables with precision • Clean and maintain the work area Requirements: • Ability to work independently and with judgment • Strong hand-eye coordination for packing tasks • Ability to lift up to 23 kg (50 lbs) • Wear gloves and steel-toed safety boots • Must reside locally as public transportation is unavailable Bring your reliability and commitment to organic farming with our dedicated team in Airdrie! J-18808-Ljbffr

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the minimum wage for restaurant servers in Ontario as of 2026?
As per the Employment and Social Development Canada, the minimum wage for restaurant servers in Ontario is CAD 17.20 per hour effective January 1 2026 and tips cannot be used to meet this rate. Overtime pay at 1.5 times the regular rate applies after 44 hours in a work week.
Q What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved before starting restaurant employment. The permit must specify the employer and occupation and is valid for up to two years initially.
Q What experience and education are required to qualify for line cook positions in Canadian restaurants?
As per the Employment and Social Development Canada, line cook applicants need a high school diploma plus at least one year of paid kitchen experience or completion of a 12-month culinary certificate program. No formal certification is mandatory but Red Seal endorsement increases hiring priority.
Q Which documents are needed to apply for a restaurant job through the Government of Canada Job Bank in 2026?
As per the Employment and Social Development Canada, applicants must upload a resume, proof of SIN, and a valid work permit or Canadian citizenship document when applying via the Job Bank portal. A food handler certificate issued within the last three years is also required for most positions.
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