Cleaning Supervisor Role in Ottawa

Cleaning Supervisor Role in Ottawa


Company
Domus Building Cleaning Company Ltd.
Location
Ottawa, ON
Job Type
Full-time
Posted
3 days ago
Via
via BeBee

Job Description
Join Domus Building Cleaning Company as a Cleaning Supervisor, overseeing daily operations in Ottawa. This full-time role emphasizes exceptional cleanliness while requiring fluency in both English and French.

The Daytime Working

Supervisor will manage a team responsible for maintaining Domus's high standards of cleanliness across facilities. You will provide guidance, conduct inspections, and ensure all cleaning equipment is well-maintained. In this supervisory capacity, you will also train new staff and handle essential administrative tasks. Key Responsibilities:
• Oversee and coordinate cleaning staff work
• Perform monthly inspections of cleaning facilities
• Ensure all cleaning equipment is maintained
• Engage in hands-on cleaning including vacuuming and sanitizing
• Complete training and onboarding for new hires Requirements:
• Previous supervisory experience in the cleaning field
• Strong English and French communication skills
• Ability to perform physically demanding tasks
• Familiarity with both commercial and industrial cleaning
• Commitment to Domus's cleanliness standards Drive cleanliness excellence at Domus in Ottawa as a key supervisor.

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the minimum wage for restaurant servers in Ontario as of 2026?
As per the Employment and Social Development Canada, the minimum wage for restaurant servers in Ontario is CAD 17.20 per hour effective January 1 2026 and tips cannot be used to meet this rate. Overtime pay at 1.5 times the regular rate applies after 44 hours in a work week.
Q What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved before starting restaurant employment. The permit must specify the employer and occupation and is valid for up to two years initially.
Q What experience and education are required to qualify for line cook positions in Canadian restaurants?
As per the Employment and Social Development Canada, line cook applicants need a high school diploma plus at least one year of paid kitchen experience or completion of a 12-month culinary certificate program. No formal certification is mandatory but Red Seal endorsement increases hiring priority.
Q Which documents are needed to apply for a restaurant job through the Government of Canada Job Bank in 2026?
As per the Employment and Social Development Canada, applicants must upload a resume, proof of SIN, and a valid work permit or Canadian citizenship document when applying via the Job Bank portal. A food handler certificate issued within the last three years is also required for most positions.
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