Food and Beverage Server(Full Time and Part Time)

Food and Beverage Server(Full Time and Part Time)


Company
Sansotei Ramen Montreal
Location
Montreal, Quebec
Job Type
Full-time and Part-time
Salary
$12.90 an hour
Via
via Indeed

Job Description
Join our fast growing family and the most reputable Japanese ramen brand in the region at our brand New Mackay Montreal location @ 1453 Saint Catherine West, Montreal

Requirements:

Greet and seat customer

Serve according to company standard

Prep. Supplies and utensils for takeout.

Handle ordered from takeout platforms and call in

Help opening and closing of restaurant

Job Types: Full-time, Part-time

working hours: 20-40 per week

Salary: Starting from $12.90 per hour plus tips

Additional pay:
• Tips

Benefits:
• Discounted or free food
• Flexible schedule

Schedule:
• 4 hour shift
• 8 hour shift
• 10 hour shift
• Day shift
• Night shift
• Holidays
• Monday to Friday
• Weekends as needed

Supplemental pay types:
• Bonus pay
• Tips

Work Location: 1453 Saint Catherine West, Montreal

Job Types: Full-time, Part-time, Permanent

Pay: From $12.90 per hour

Benefits:
• Discounted or free food
• Flexible schedule
• Store discount

Experience:
• serving: 1 year (preferred)

Work Location: In person

Expected start date: 2026-01-05

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the minimum wage for restaurant servers in Ontario as of 2026?
As per the Employment and Social Development Canada, the minimum wage for restaurant servers in Ontario is CAD 17.20 per hour effective January 1 2026 and tips cannot be used to meet this rate. Overtime pay at 1.5 times the regular rate applies after 44 hours in a work week.
Q What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved before starting restaurant employment. The permit must specify the employer and occupation and is valid for up to two years initially.
Q What experience and education are required to qualify for line cook positions in Canadian restaurants?
As per the Employment and Social Development Canada, line cook applicants need a high school diploma plus at least one year of paid kitchen experience or completion of a 12-month culinary certificate program. No formal certification is mandatory but Red Seal endorsement increases hiring priority.
Q Which documents are needed to apply for a restaurant job through the Government of Canada Job Bank in 2026?
As per the Employment and Social Development Canada, applicants must upload a resume, proof of SIN, and a valid work permit or Canadian citizenship document when applying via the Job Bank portal. A food handler certificate issued within the last three years is also required for most positions.
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