A&W Restaurant General Manager

A&W Restaurant General Manager


Company
Ontario Trillium Foundation
Location
Toronto, ON (+1 other)
Job Type
Full-time
Posted
3 days ago
Via
via Talent.com

Job Description
Lead the A&W team as a Restaurant General Manager in Aylmer, Ontario. Focus on operations, staff coaching, and exceptional customer service while meeting restaurant targets.

This full-time role requires managing a single restaurant location and the staff to achieve overall operational success. With at least two years of restaurant management experience, you'll monitor labor and food costs while ensuring compliance with food safety regulations. Your leadership will help maintain service times and elevate the customer experience at A&W.

Key Responsibilities: • Manage daily operations of the restaurant • Coach staff to provide outstanding customer service • Control labor and food waste costs effectively • Spend time on the floor supporting employees • Ensure compliance with food safety regulations

Requirements: • Minimum two years of restaurant management experience • College or University education preferred • Reliable transportation access • Ability to thrive in a busy environment • Strong social skills to interact with customers

Elevate your career at A&W by showcasing your leadership and operational expertise. #J-18808-Ljbffr

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the minimum wage for restaurant servers in Ontario as of 2026?
As per the Employment and Social Development Canada, the minimum wage for restaurant servers in Ontario is CAD 17.20 per hour effective January 1 2026 and tips cannot be used to meet this rate. Overtime pay at 1.5 times the regular rate applies after 44 hours in a work week.
Q What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved before starting restaurant employment. The permit must specify the employer and occupation and is valid for up to two years initially.
Q What experience and education are required to qualify for line cook positions in Canadian restaurants?
As per the Employment and Social Development Canada, line cook applicants need a high school diploma plus at least one year of paid kitchen experience or completion of a 12-month culinary certificate program. No formal certification is mandatory but Red Seal endorsement increases hiring priority.
Q Which documents are needed to apply for a restaurant job through the Government of Canada Job Bank in 2026?
As per the Employment and Social Development Canada, applicants must upload a resume, proof of SIN, and a valid work permit or Canadian citizenship document when applying via the Job Bank portal. A food handler certificate issued within the last three years is also required for most positions.
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