Restaurant Team Leader Opportunity
Company
El Gaucho Hospitality
Location
Edmonton, AB
Job Type
Full-time
Posted
1 day ago
Via
via WhatJobs
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Job Description
Join the Firehouse Ellerslie as a full-time Team Leader with Synergy Franchising in Edmonton. Support a dynamic team, manage operations, and drive employee engagement.
Synergy Franchising is seeking enthusiastic leaders ready to engage and uplift their restaurant team. Your responsibilities will include managing team dynamics, ensuring effective operations, and enhancing job satisfaction. Candidates must have at least one year of leadership experience in the restaurant sector.
Key Responsibilities:
• Ensure effective collaboration with team members
• Manage and oversee designated operational stations
• Serve as main contact for station-related inquiries
• Develop plans to increase employee pride in their work
Requirements:
• Valid driver's license and reliable transportation
• Ability to lift weights exceeding 50 pounds
• One year of experience in a restaurant management role
• Strong analytical and multitasking skills
• Open availability for various shifts
Shape a new era of leadership at Firehouse Ellerslie and inspire your team daily.
#J-18808-Ljbffr
Synergy Franchising is seeking enthusiastic leaders ready to engage and uplift their restaurant team. Your responsibilities will include managing team dynamics, ensuring effective operations, and enhancing job satisfaction. Candidates must have at least one year of leadership experience in the restaurant sector.
Key Responsibilities:
• Ensure effective collaboration with team members
• Manage and oversee designated operational stations
• Serve as main contact for station-related inquiries
• Develop plans to increase employee pride in their work
Requirements:
• Valid driver's license and reliable transportation
• Ability to lift weights exceeding 50 pounds
• One year of experience in a restaurant management role
• Strong analytical and multitasking skills
• Open availability for various shifts
Shape a new era of leadership at Firehouse Ellerslie and inspire your team daily.
#J-18808-Ljbffr
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers in Ontario as of 2026?
As per the Employment and Social Development Canada, the minimum wage for restaurant servers in Ontario is CAD 17.20 per hour effective January 1 2026 and tips cannot be used to meet this rate. Overtime pay at 1.5 times the regular rate applies after 44 hours in a work week.
What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved before starting restaurant employment. The permit must specify the employer and occupation and is valid for up to two years initially.
What experience and education are required to qualify for line cook positions in Canadian restaurants?
As per the Employment and Social Development Canada, line cook applicants need a high school diploma plus at least one year of paid kitchen experience or completion of a 12-month culinary certificate program. No formal certification is mandatory but Red Seal endorsement increases hiring priority.
Which documents are needed to apply for a restaurant job through the Government of Canada Job Bank in 2026?
As per the Employment and Social Development Canada, applicants must upload a resume, proof of SIN, and a valid work permit or Canadian citizenship document when applying via the Job Bank portal. A food handler certificate issued within the last three years is also required for most positions.
