HIRING for the Summer! - Charbar Roof Top Patio & Event Servers

HIRING for the Summer! - Charbar Roof Top Patio & Event Servers


Company
charbar Restaurant
Location
Calgary, AB
Job Type
Part-time
Posted
3 days ago
Via
via Indeed

Job Description
If you love the variety of working events & outdoors, taking care of people and have a passion for creating amazing hospitality experiences -

WHO WE ARE LOOKING FOR:
• Patio & Event Servers
• Craft Cocktail bartenders
• Line Cooks
• Server Assistants & Hosts
• Dishwashers

JOB TYPE: Seasonal opportunities - Full-time, Part-time

About Us:

Charbar, Simmons Roof Top Bar & Charbar Events is a dining destination! We are looking for talented individuals to grow with our team. If you enjoy an elevated dining experience in a casual and fun work environment, have an appreciation for Argentine wood-fired cuisine & culture, and share our love for craft beer, small production wines and curated cocktails, then we would love to meet you!

THE RESTAURANT:

Located in East Village and housed in the historical Simmons Building along the Bow River, Charbar & Simmons Roof Top Bar are spearheaded by executive Chef Ricardo with the support of co-owners and Top Chef chefs Connie DeSousa and John Jackson. One of Canada's best restaurants partners with Sidewalk Citizen Bakery and Phil & Sebastian Coffee Roasters to create a collaborative and communal destination.

Charbar restaurant features cuts of ultra-dry aged Alberta beef and an ocean wise seafood raw bar, that spills out onto the open-air riverfront patios with views of the bow river. At its heart is a custom-made Argentine wood-fired grill honoring the art of asado and the culinary inspirations of Spain and Italy.

The restaurant’s every detail transports the authenticity and soul of local, farm-fresh producers and their flavorful ingredients to downtown’s most energetic restaurants and bars!

Job Types: Full-time, Part-time

Part-time hours: 24 per week

Pay: $15.00 per hour

Benefits:
• Company events
• Discounted or free food
• Store discount

Work Location: In person

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the minimum wage for restaurant servers in Ontario as of 2026?
As per the Employment and Social Development Canada, the minimum wage for restaurant servers in Ontario is CAD 17.20 per hour effective January 1 2026 and tips cannot be used to meet this rate. Overtime pay at 1.5 times the regular rate applies after 44 hours in a work week.
Q What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved before starting restaurant employment. The permit must specify the employer and occupation and is valid for up to two years initially.
Q What experience and education are required to qualify for line cook positions in Canadian restaurants?
As per the Employment and Social Development Canada, line cook applicants need a high school diploma plus at least one year of paid kitchen experience or completion of a 12-month culinary certificate program. No formal certification is mandatory but Red Seal endorsement increases hiring priority.
Q Which documents are needed to apply for a restaurant job through the Government of Canada Job Bank in 2026?
As per the Employment and Social Development Canada, applicants must upload a resume, proof of SIN, and a valid work permit or Canadian citizenship document when applying via the Job Bank portal. A food handler certificate issued within the last three years is also required for most positions.
View all 7 FAQs